Ice creams · pie · no crust
Amount per 100 g
- Energy (calories): 225 kcal 10%
- Protein: 3.31 g 6%
- Fat: 14.38 g Why gray? Help 30%
- Carbohydrates: 20.9 g 9%
Calorie breakdown
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- Protein: 6% 13 kcal
- Fat: 57% 128 kcal
- Carbohydrates: 37% 84 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
225 kcal
10%
Water
60.57 g
2%
Carbohydrates
Carbohydrate
20.9 g
9%
Fiber
0.6 g
2%
Sugars, total
18.82 g
Starch
~
Lipids
Total lipid (fat)
14.38 g
30%
Total polyunsaturated
0.572 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
3.972 g
Total saturated
8.901 g
as low as possible
Total trans
~
-
Cholesterol
56 mg
as low as possible
Protein + aminoacids
Protein
3.31 g
6%
Tryptophan
0.043 g
13%
Threonine
0.139 g
11%
Isoleucine
0.186 g
15%
Leucine
0.301 g
11%
Lysine
0.246 g
10%
Methionine + Cystine
0.105 g
9%
Methionine
0.077 g
Cystine
0.028 g
Phenylalanine + Tyrosine
0.297 g
14%
Phenylalanine
0.149 g
Tyrosine
0.148 g
Valine
0.207 g
13%
Vitamins
Vitamin C
0.6 mg
1%
Folate, total
5 µg
Folate, DFE
5 µg DFE
1%
Vitamin B-1 (Thiamin)
0.039 mg
4%
Vitamin B-2 (Riboflavin)
0.223 mg
20%
Vitamin B-3 (Niacin)
0.106 mg
1%
Vitamin B-5 (Pantothenic acid)
0.539 mg
11%
Vitamin B-6
0.045 mg
3%
Vitamin B-12 (Cobalamin)
0.36 µg
15%
Vitamin A
557 IU
24%
Vitamin E
0.4 mg
3%
Vitamin D
10 IU
2%
Vitamin K
0.7 µg
1%
Isoflavones, total
~
Minerals
Calcium, Ca
120 mg
12%
Magnesium, Mg
13 mg
4%
Phosphorus, P
99 mg
14%
Iron, Fe
0.08 mg
0%
Potassium, K
183 mg
4%
Sodium, Na
75 mg
5%
Zinc, Zn
0.63 mg
8%
Copper, Cu
0.021 mg
2%
Selenium, Se
1.6 µg
3%
Manganese, Mn
0.007 mg
0%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Ice creams comparison
* Nutritional values per 100 g of product