Julienne salad (meat, cheese, eggs, vegetables) · no dressing
Amount per 100 g
- Energy (calories): 99 kcal 5%
- Protein: 9.87 g 18%
- Fat: 5.43 g Why gray? Help 11%
- Carbohydrates: 2.61 g 1%
Calorie breakdown
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- Protein: 40% 40 kcal
- Fat: 50% 49 kcal
- Carbohydrates: 10% 10 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
99 kcal
5%
Water
80.77 g
3%
Carbohydrates
Carbohydrate
2.61 g
1%
Fiber
1 g
4%
Sugars, total
1.14 g
Starch
~
Lipids
Total lipid (fat)
5.43 g
11%
Total polyunsaturated
0.445 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
1.796 g
Total saturated
2.678 g
as low as possible
Total trans
~
-
Cholesterol
65 mg
as low as possible
Protein + aminoacids
Protein
9.87 g
18%
Tryptophan
0.135 g
42%
Threonine
0.413 g
32%
Isoleucine
0.407 g
33%
Leucine
0.741 g
28%
Lysine
0.691 g
28%
Methionine + Cystine
0.356 g
29%
Methionine
0.247 g
Cystine
0.109 g
Phenylalanine + Tyrosine
0.742 g
35%
Phenylalanine
0.394 g
Tyrosine
0.348 g
Valine
0.451 g
29%
Vitamins
Vitamin C
5.2 mg
7%
Folate, total
51 µg
Folate, DFE
51 µg DFE
13%
Vitamin B-1 (Thiamin)
0.143 mg
13%
Vitamin B-2 (Riboflavin)
0.18 mg
16%
Vitamin B-3 (Niacin)
2.102 mg
15%
Vitamin B-5 (Pantothenic acid)
0.489 mg
10%
Vitamin B-6
0.213 mg
16%
Vitamin B-12 (Cobalamin)
0.33 µg
14%
Vitamin A
2923 IU
125%
Vitamin E
0.46 mg
3%
Vitamin D
15 IU
3%
Vitamin K
72.8 µg
81%
Isoflavones, total
~
Minerals
Calcium, Ca
96 mg
10%
Magnesium, Mg
21 mg
7%
Phosphorus, P
133 mg
19%
Iron, Fe
0.85 mg
5%
Potassium, K
241 mg
5%
Sodium, Na
240 mg
16%
Zinc, Zn
0.98 mg
12%
Copper, Cu
0.053 mg
6%
Selenium, Se
10.8 µg
20%
Manganese, Mn
0.167 mg
9%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Julienne salad (meat, cheese, eggs, vegetables) comparison
* Nutritional values per 100 g of product