Lamb · domestic · shoulder · blade · separable lean and fat · trimmed to 1/4" fat · choice · cooked · roasted
Amount per 100 g
- Energy (calories): 281 kcal 13%
- Protein: 22.25 g 41%
- Fat: 20.61 g Why gray? Help 42%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 34% 95 kcal
- Fat: 66% 186 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
281 kcal
13%
Water
55.85 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
20.61 g
42%
Total polyunsaturated
1.68 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
8.42 g
Total saturated
8.64 g
as low as possible
Total trans
~
-
Cholesterol
92 mg
as low as possible
Protein + aminoacids
Protein
22.25 g
41%
Tryptophan
0.26 g
81%
Threonine
0.952 g
74%
Isoleucine
1.073 g
88%
Leucine
1.73 g
64%
Lysine
1.964 g
81%
Methionine + Cystine
0.837 g
69%
Methionine
0.571 g
Cystine
0.266 g
Phenylalanine + Tyrosine
1.654 g
78%
Phenylalanine
0.906 g
Tyrosine
0.748 g
Valine
1.2 g
78%
Vitamins
Vitamin C
0 mg
0%
Folate, total
21 µg
Folate, DFE
21 µg DFE
5%
Vitamin B-1 (Thiamin)
0.09 mg
8%
Vitamin B-2 (Riboflavin)
0.23 mg
21%
Vitamin B-3 (Niacin)
5.91 mg
42%
Vitamin B-5 (Pantothenic acid)
0.69 mg
14%
Vitamin B-6
0.11 mg
8%
Vitamin B-12 (Cobalamin)
2.67 µg
111%
Vitamin A
0 IU
0%
Vitamin E
0.14 mg
1%
Vitamin D
~
-
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
21 mg
2%
Magnesium, Mg
22 mg
7%
Phosphorus, P
183 mg
26%
Iron, Fe
1.92 mg
11%
Potassium, K
246 mg
5%
Sodium, Na
66 mg
4%
Zinc, Zn
5.58 mg
70%
Copper, Cu
0.106 mg
12%
Selenium, Se
25.2 µg
46%
Manganese, Mn
0.022 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Lamb comparison
* Nutritional values per 100 g of product