Lamb · ground · cooked · broiled

Lamb comparison

Product Calories Protein Carbohydrates Fat
Lamb · ground · cooked · broiled 283 kcal 24.75 g 0 g 19.65 g
Lamb · Australian · imported · fresh · loin · separable lean only · trimmed to 1/8" fat · cooked · broiled 192 kcal 26.53 g 0 g 8.75 g
Lamb · domestic · shoulder · arm · separable lean and fat · trimmed to 1/4" fat · choice · cooked · broiled 281 kcal 24.44 g 0 g 19.55 g
Lamb · domestic · rib · separable lean and fat · trimmed to 1/8" fat · choice · cooked · broiled 340 kcal 23.06 g 0 g 26.82 g
Lamb · domestic · shoulder · blade · separable lean and fat · trimmed to 1/4" fat · choice · cooked · broiled 278 kcal 23.08 g 0 g 19.94 g
Lamb · domestic · shoulder · blade · separable lean and fat · trimmed to 1/8" fat · choice · cooked · broiled 267 kcal 23.48 g 0 g 18.5 g
Lamb · Australian · imported · fresh · loin · separable lean and fat · trimmed to 1/8" fat · cooked · broiled 219 kcal 25.49 g 0 g 12.25 g
Lamb · new zealand · imported · frozen · loin · separable lean and fat · trimmed to 1/8" fat · cooked · broiled 296 kcal 24.41 g 0 g 21.28 g
Lamb · domestic · loin · separable lean only · trimmed to 1/4" fat · choice · cooked · broiled 216 kcal 29.99 g 0 g 9.73 g
Lamb · Australian · imported · fresh · shoulder ,blade · separable lean only · trimmed to 1/8" fat · cooked · broiled 231 kcal 23.83 g 0 g 14.38 g
Lamb · domestic · cubed for stew or kabob (leg and shoulder) · separable lean only · trimmed to 1/4" fat · cooked · broiled 186 kcal 28.08 g 0 g 7.33 g

* Nutritional values per 100 g of product