Lamb · New Zealand · imported · hind-shank · separable lean and fat · raw
Amount per 100 g
- Energy (calories): 186 kcal 9%
- Protein: 18.39 g 34%
- Fat: 12.12 g Why gray? Help 25%
- Carbohydrates: 0.73 g 0%
Calorie breakdown
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- Protein: 40% 74 kcal
- Fat: 59% 109 kcal
- Carbohydrates: 2% 3 kcal
Omega 6 : Omega 3
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1:1 20:1 2:1
General
Energy
186 kcal
9%
Water
67.84 g
3%
Carbohydrates
Carbohydrate
0.73 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
12.12 g
25%
Total polyunsaturated
0.54 g
Omega 3 (n-3)
0.181 g
12%
Omega 6 (n-6)
0.359 g
3%
Total monounsaturated
3.498 g
Total saturated
4.861 g
as low as possible
Total trans
0.577 g
as low as possible
Cholesterol
64 mg
as low as possible
Protein + aminoacids
Protein
18.39 g
34%
Tryptophan
0.203 g
63%
Threonine
0.877 g
69%
Isoleucine
0.823 g
68%
Leucine
1.42 g
53%
Lysine
1.606 g
66%
Methionine + Cystine
0.841 g
69%
Methionine
0.6 g
Cystine
0.241 g
Phenylalanine + Tyrosine
1.361 g
64%
Phenylalanine
0.724 g
Tyrosine
0.637 g
Valine
0.936 g
61%
Vitamins
Vitamin C
0 mg
0%
Folate, total
~
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
0.067 mg
6%
Vitamin B-2 (Riboflavin)
0.148 mg
13%
Vitamin B-3 (Niacin)
4.388 mg
31%
Vitamin B-5 (Pantothenic acid)
0.451 mg
9%
Vitamin B-6
0.134 mg
10%
Vitamin B-12 (Cobalamin)
1.31 µg
55%
Vitamin A
25 IU
1%
Vitamin E
0.4 mg
3%
Vitamin D
2 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
5 mg
1%
Magnesium, Mg
20 mg
6%
Phosphorus, P
168 mg
24%
Iron, Fe
1.34 mg
7%
Potassium, K
299 mg
6%
Sodium, Na
76 mg
5%
Zinc, Zn
3.09 mg
39%
Copper, Cu
0.097 mg
11%
Selenium, Se
4.3 µg
8%
Manganese, Mn
0.009 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Lamb comparison
* Nutritional values per 100 g of product