Amount per 100 g
- Energy (calories): 187 kcal 9%
- Protein: 10.33 g 19%
- Fat: 15.4 g Why gray? Help 32%
- Carbohydrates: 1.15 g 0%
Calorie breakdown
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- Protein: 24% 44 kcal
- Fat: 74% 139 kcal
- Carbohydrates: 2% 4 kcal
Omega 6 : Omega 3
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1:1 20:1 8:1
General
Energy
187 kcal
9%
Water
71.22 g
3%
Carbohydrates
Carbohydrate
1.15 g
0%
Fiber
0.4 g
2%
Sugars, total
0.65 g
Starch
~
Lipids
Total lipid (fat)
15.4 g
32%
Total polyunsaturated
9.094 g
Omega 3 (n-3)
0.979 g
67%
Omega 6 (n-6)
7.467 g
62%
Total monounsaturated
3.493 g
Total saturated
2.451 g
as low as possible
Total trans
~
-
Cholesterol
85 mg
as low as possible
Protein + aminoacids
Protein
10.33 g
19%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
2.8 mg
4%
Folate, total
16 µg
Folate, DFE
16 µg DFE
4%
Vitamin B-1 (Thiamin)
0.02 mg
2%
Vitamin B-2 (Riboflavin)
0.026 mg
2%
Vitamin B-3 (Niacin)
1.035 mg
7%
Vitamin B-5 (Pantothenic acid)
0.97 mg
19%
Vitamin B-6
0.083 mg
6%
Vitamin B-12 (Cobalamin)
0.77 µg
32%
Vitamin A
113 IU
5%
Vitamin E
1.25 mg
8%
Vitamin D
2 IU
0%
Vitamin K
38.8 µg
43%
Isoflavones, total
~
Minerals
Calcium, Ca
61 mg
6%
Magnesium, Mg
25 mg
8%
Phosphorus, P
107 mg
15%
Iron, Fe
0.24 mg
1%
Potassium, K
187 mg
4%
Sodium, Na
504 mg
34%
Zinc, Zn
2.19 mg
27%
Copper, Cu
0.826 mg
92%
Selenium, Se
38.9 µg
71%
Manganese, Mn
0.059 mg
3%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Lobster salad comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Lobster salad | 187 kcal | 10.33 g | 1.15 g | 15.4 g |
Lobster newburg | 244 kcal | 11.44 g | 4.13 g | 20.28 g |
Lobster · with butter sauce (mixture) | 159 kcal | 16.98 g | 0.01 g | 9.78 g |
Lobster · with bread stuffing · baked | 175 kcal | 14.91 g | 9.79 g | 8.17 g |
Lobster sauce (broth-based) | 165 kcal | 9.12 g | 7.03 g | 10.18 g |
Lobster gumbo | 59 kcal | 6.2 g | 4.64 g | 1.77 g |
Lobster bisque | 52 kcal | 5.22 g | 1.7 g | 2.58 g |
Lobster · with sauce · Puerto Rican style (Langosta a la criolla) | 158 kcal | 10.79 g | 4.17 g | 10.2 g |
Salad dressing · mayonnaise type · regular · with salt | 250 kcal | 0.65 g | 14.78 g | 21.6 g |
Salad dressing · NFS · for salads | 361 kcal | 1.04 g | 8.05 g | 36.5 g |
Salad dressing · mayonnaise · soybean and safflower oil · with salt | 717 kcal | 1.1 g | 2.7 g | 79.4 g |
* Nutritional values per 100 g of product