Amount per 100 g
- Energy (calories): 189 kcal 9%
- Protein: 5.5 g 10%
- Fat: 3.1 g Why gray? Help 6%
- Carbohydrates: 35.57 g 14%
Calorie breakdown
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- Protein: 12% 22 kcal
- Fat: 14% 27 kcal
- Carbohydrates: 74% 139 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
189 kcal
9%
Water
54.81 g
2%
Carbohydrates
Carbohydrate
35.57 g
14%
Fiber
0.9 g
4%
Sugars, total
21.39 g
Starch
~
Lipids
Total lipid (fat)
3.1 g
6%
Total polyunsaturated
0.369 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.951 g
Total saturated
1.575 g
as low as possible
Total trans
~
-
Cholesterol
9 mg
as low as possible
Protein + aminoacids
Protein
5.5 g
10%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0.7 mg
1%
Folate, total
8 µg
Folate, DFE
8 µg DFE
2%
Vitamin B-1 (Thiamin)
0.058 mg
5%
Vitamin B-2 (Riboflavin)
0.164 mg
15%
Vitamin B-3 (Niacin)
0.3 mg
2%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.044 mg
3%
Vitamin B-12 (Cobalamin)
0.38 µg
16%
Vitamin A
78 IU
3%
Vitamin E
0.11 mg
1%
Vitamin D
0 IU
0%
Vitamin K
0.6 µg
1%
Isoflavones, total
~
Minerals
Calcium, Ca
124 mg
12%
Magnesium, Mg
21 mg
7%
Phosphorus, P
120 mg
17%
Iron, Fe
0.45 mg
3%
Potassium, K
224 mg
5%
Sodium, Na
54 mg
4%
Zinc, Zn
0.61 mg
8%
Copper, Cu
0.1 mg
11%
Selenium, Se
7.9 µg
14%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
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* Nutritional values per 100 g of product