Spices · onion powder
Amount per 100 g
- Energy (calories): 341 kcal 16%
- Protein: 10.41 g 19%
- Fat: 1.04 g Why gray? Help 2%
- Carbohydrates: 79.12 g 32%
Calorie breakdown
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- Protein: 8% 29 kcal
- Fat: 3% 9 kcal
- Carbohydrates: 89% 304 kcal
Omega 6 : Omega 3
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1:1 20:1 28:1
General
- Energy- 341 kcal - 16% 
- Water- 5.39 g - 0% 
Carbohydrates
- Carbohydrate- 79.12 g - 32% 
- Fiber- 15.2 g - 61% 
- Sugars, total- 6.63 g 
- Starch- ~ 
Lipids
- Total lipid (fat)- 1.04 g - 2% 
- Total polyunsaturated- 0.31 g 
- Omega 3 (n-3)- 0.015 g - 1% 
- Omega 6 (n-6)- 0.42 g - 3% 
- Total monounsaturated- 0.202 g 
- Total saturated- 0.219 g - as low as possible 
- Total trans- ~ - - 
- Cholesterol- 0 mg - as low as possible 
Protein + aminoacids
- Protein- 10.41 g - 19% 
- Tryptophan- 0.06 g - 19% 
- Threonine- 0.14 g - 11% 
- Isoleucine- 0.14 g - 12% 
- Leucine- 0.22 g - 8% 
- Lysine- 0.49 g - 20% 
- Methionine + Cystine- 0.17 g - 14% 
- Methionine- 0.09 g 
- Cystine- 0.08 g 
- Phenylalanine + Tyrosine- 0.41 g - 19% 
- Phenylalanine- 0.28 g 
- Tyrosine- 0.13 g 
- Valine- 0.17 g - 11% 
Vitamins
- Vitamin C- 23.4 mg - 31% 
- Folate, total- 64 µg 
- Folate, DFE- 64 µg DFE - 16% 
- Vitamin B-1 (Thiamin)- 0.457 mg - 42% 
- Vitamin B-2 (Riboflavin)- 0.08 mg - 7% 
- Vitamin B-3 (Niacin)- 0.321 mg - 2% 
- Vitamin B-5 (Pantothenic acid)- 0.732 mg - 15% 
- Vitamin B-6- 0.718 mg - 55% 
- Vitamin B-12 (Cobalamin)- 0 µg - 0% 
- Vitamin A- 0 IU - 0% 
- Vitamin E- 0.27 mg - 2% 
- Vitamin D- 0 IU - 0% 
- Vitamin K- 4.1 µg - 5% 
- Isoflavones, total- ~ 
Minerals
- Calcium, Ca- 384 mg - 38% 
- Magnesium, Mg- 113 mg - 36% 
- Phosphorus, P- 322 mg - 46% 
- Iron, Fe- 3.9 mg - 22% 
- Potassium, K- 985 mg - 21% 
- Sodium, Na- 73 mg - 5% 
- Zinc, Zn- 4.05 mg - 51% 
- Copper, Cu- 0.59 mg - 66% 
- Selenium, Se- 14.3 µg - 26% 
- Manganese, Mn- 1.3 mg - 72% 
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Spices comparison
| Product | Calories | Protein | Carbohydrates | Fat | 
|---|---|---|---|---|
| Spices · onion powder | 341 kcal | 10.41 g | 79.12 g | 1.04 g | 
| Spices · pumpkin pie spice | 342 kcal | 5.76 g | 69.28 g | 12.6 g | 
| Spices · sage · ground | 315 kcal | 10.63 g | 60.73 g | 12.75 g | 
| Spices · chervil · dried | 237 kcal | 23.2 g | 49.1 g | 3.9 g | 
| Spices · chili powder | 282 kcal | 13.46 g | 49.7 g | 14.28 g | 
| Spices · dill seed | 305 kcal | 15.98 g | 55.17 g | 14.54 g | 
| Spices · allspice · ground | 263 kcal | 6.09 g | 72.12 g | 8.69 g | 
| Spices · mace · ground | 475 kcal | 6.71 g | 50.5 g | 32.38 g | 
| Spices · fenugreek seed | 323 kcal | 23 g | 58.35 g | 6.41 g | 
| Spices · rosemary · dried | 331 kcal | 4.88 g | 64.06 g | 15.22 g | 
| Spices · anise seed | 337 kcal | 17.6 g | 50.02 g | 15.9 g | 
* Nutritional values per 100 g of product

