Oysters Rockefeller
Amount per 100 g
- Energy (calories): 127 kcal 6%
- Protein: 7.5 g 14%
- Fat: 7 g Why gray? Help 14%
- Carbohydrates: 9.03 g 4%
Calorie breakdown
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- Protein: 23% 29 kcal
- Fat: 49% 62 kcal
- Carbohydrates: 28% 36 kcal
Omega 6 : Omega 3
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1:1 20:1 2:1
General
Energy
127 kcal
6%
Water
74.4 g
3%
Carbohydrates
Carbohydrate
9.03 g
4%
Fiber
1.6 g
6%
Sugars, total
1.26 g
Starch
~
Lipids
Total lipid (fat)
7 g
14%
Total polyunsaturated
0.966 g
Omega 3 (n-3)
0.421 g
29%
Omega 6 (n-6)
0.647 g
5%
Total monounsaturated
2.069 g
Total saturated
3.166 g
as low as possible
Total trans
~
-
Cholesterol
34 mg
as low as possible
Protein + aminoacids
Protein
7.5 g
14%
Tryptophan
0.113 g
35%
Threonine
0.233 g
18%
Isoleucine
0.31 g
25%
Leucine
0.514 g
19%
Lysine
0.52 g
21%
Methionine + Cystine
0.247 g
20%
Methionine
0.162 g
Cystine
0.085 g
Phenylalanine + Tyrosine
0.63 g
30%
Phenylalanine
0.327 g
Tyrosine
0.303 g
Valine
0.358 g
23%
Vitamins
Vitamin C
3.1 mg
4%
Folate, total
67 µg
Folate, DFE
71 µg DFE
18%
Vitamin B-1 (Thiamin)
0.153 mg
14%
Vitamin B-2 (Riboflavin)
0.18 mg
16%
Vitamin B-3 (Niacin)
1.849 mg
13%
Vitamin B-5 (Pantothenic acid)
0.27 mg
5%
Vitamin B-6
0.133 mg
10%
Vitamin B-12 (Cobalamin)
4.2 µg
175%
Vitamin A
4803 IU
206%
Vitamin E
1.68 mg
11%
Vitamin D
4 IU
1%
Vitamin K
157 µg
174%
Isoflavones, total
~
Minerals
Calcium, Ca
96 mg
10%
Magnesium, Mg
44 mg
14%
Phosphorus, P
106 mg
15%
Iron, Fe
3.38 mg
19%
Potassium, K
270 mg
6%
Sodium, Na
425 mg
28%
Zinc, Zn
18.97 mg
237%
Copper, Cu
1.426 mg
158%
Selenium, Se
17 µg
31%
Manganese, Mn
0.496 mg
28%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Oysters Rockefeller comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Oysters Rockefeller | 127 kcal | 7.5 g | 9.03 g | 7 g |
Oyster sauce (white sauce-based) | 127 kcal | 5.5 g | 7.76 g | 8.12 g |
Oyster stew | 79 kcal | 4.2 g | 4.22 g | 5.06 g |
Oyster pie | 245 kcal | 5.33 g | 19.95 g | 15.99 g |
Oyster fritter | 292 kcal | 8.68 g | 29.24 g | 15.39 g |
Crackers · saltines · low salt (includes oyster, soda, soup) | 421 kcal | 9.5 g | 74.34 g | 8.85 g |
Dressing · with oysters | 189 kcal | 4.87 g | 18.3 g | 10.73 g |
Mollusks · oyster · eastern · wild · cooked · moist heat | 102 kcal | 11.42 g | 5.45 g | 3.42 g |
Mollusks · oyster · eastern · canned | 68 kcal | 7.06 g | 3.91 g | 2.47 g |
Soup · oyster stew · canned · prepared with equal volume milk | 55 kcal | 2.51 g | 3.99 g | 3.24 g |
Ostrich · oyster · cooked | 159 kcal | 28.81 g | 0 g | 3.97 g |
* Nutritional values per 100 g of product