Pasta · fresh-refrigerated · spinach · as purchased
Amount per 100 g
- Energy (calories): 289 kcal 13%
- Protein: 11.26 g 21%
- Fat: 2.1 g Why gray? Help 4%
- Carbohydrates: 55.72 g 23%
Calorie breakdown
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- Protein: 15% 44 kcal
- Fat: 6% 18 kcal
- Carbohydrates: 79% 227 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
289 kcal
13%
Water
30.1 g
1%
Carbohydrates
Carbohydrate
55.72 g
23%
Fiber
2.7 g
11%
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
2.1 g
4%
Total polyunsaturated
0.467 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.659 g
Total saturated
0.483 g
as low as possible
Total trans
~
-
Cholesterol
73 mg
as low as possible
Protein + aminoacids
Protein
11.26 g
21%
Tryptophan
0.15 g
47%
Threonine
0.352 g
28%
Isoleucine
0.488 g
40%
Leucine
0.813 g
30%
Lysine
0.336 g
14%
Methionine + Cystine
0.505 g
42%
Methionine
0.208 g
Cystine
0.297 g
Phenylalanine + Tyrosine
0.892 g
42%
Phenylalanine
0.56 g
Tyrosine
0.332 g
Valine
0.544 g
35%
Vitamins
Vitamin C
0 mg
0%
Folate, total
177 µg
Folate, DFE
262 µg DFE
66%
Vitamin B-1 (Thiamin)
0.609 mg
55%
Vitamin B-2 (Riboflavin)
0.398 mg
36%
Vitamin B-3 (Niacin)
3.46 mg
25%
Vitamin B-5 (Pantothenic acid)
0.688 mg
14%
Vitamin B-6
0.315 mg
24%
Vitamin B-12 (Cobalamin)
0.31 µg
13%
Vitamin A
241 IU
10%
Vitamin E
0.78 mg
5%
Vitamin D
~
-
Vitamin K
~
-
Isoflavones, total
0.01 mg
Minerals
Calcium, Ca
43 mg
4%
Magnesium, Mg
63 mg
20%
Phosphorus, P
148 mg
21%
Iron, Fe
3.3 mg
18%
Potassium, K
272 mg
6%
Sodium, Na
27 mg
2%
Zinc, Zn
1.4 mg
18%
Copper, Cu
0.197 mg
22%
Selenium, Se
~
-
Manganese, Mn
0.781 mg
43%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Pasta comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Pasta · fresh-refrigerated · spinach · as purchased | 289 kcal | 11.26 g | 55.72 g | 2.1 g |
Pasta · fresh-refrigerated · plain · as purchased | 288 kcal | 11.31 g | 54.73 g | 2.3 g |
Pasta · fresh-refrigerated · spinach · cooked | 130 kcal | 5.06 g | 25.04 g | 0.94 g |
Pasta · fresh-refrigerated · plain · cooked | 131 kcal | 5.15 g | 24.93 g | 1.05 g |
Pasta · corn · dry | 357 kcal | 7.46 g | 79.26 g | 2.08 g |
Pasta · homemade · made with egg · cooked | 130 kcal | 5.28 g | 23.54 g | 1.74 g |
Pasta · homemade · made without egg · cooked | 124 kcal | 4.37 g | 25.12 g | 0.98 g |
Pasta · corn · cooked | 126 kcal | 2.63 g | 27.91 g | 0.73 g |
Potatoes · french fried · cottage-cut · salt not added in processing · frozen · as purchased | 153 kcal | 2.42 g | 23.98 g | 5.78 g |
Potatoes · french fried · all types · salt not added in processing · frozen · as purchased | 150 kcal | 2.24 g | 24.81 g | 4.66 g |
Tortellini · pasta · with cheese filling · fresh-refrigerated · as purchased | 307 kcal | 13.5 g | 47 g | 7.23 g |
* Nutritional values per 100 g of product