Amount per 100 g
- Energy (calories): 380 kcal 17%
- Protein: 5.63 g 10%
- Fat: 24.61 g Why gray? Help 51%
- Carbohydrates: 34.64 g 14%
Calorie breakdown
Help
- Protein: 6% 23 kcal
- Fat: 58% 221 kcal
- Carbohydrates: 36% 139 kcal
Omega 6 : Omega 3
Help
1:1 20:1
General
- Energy- 380 kcal - 17% 
- Water- 34.35 g - 1% 
Carbohydrates
- Carbohydrate- 34.64 g - 14% 
- Fiber- 1 g - 4% 
- Sugars, total- 12.63 g 
- Starch- ~ 
Lipids
- Total lipid (fat)- 24.61 g - 51% 
- Total polyunsaturated- 7.194 g 
- Omega 3 (n-3)- ~ - - 
- Omega 6 (n-6)- ~ - - 
- Total monounsaturated- 8.883 g 
- Total saturated- 7.352 g - as low as possible 
- Total trans- ~ - - 
- Cholesterol- 99 mg - as low as possible 
Protein + aminoacids
- Protein- 5.63 g - 10% 
- Tryptophan- ~ - - 
- Threonine- ~ - - 
- Isoleucine- ~ - - 
- Leucine- ~ - - 
- Lysine- ~ - - 
- Methionine + Cystine- ~ - - 
- Methionine- ~ 
- Cystine- ~ 
- Phenylalanine + Tyrosine- ~ - - 
- Phenylalanine- ~ 
- Tyrosine- ~ 
- Valine- ~ - - 
Vitamins
- Vitamin C- 1 mg - 1% 
- Folate, total- 53 µg 
- Folate, DFE- 73 µg DFE - 18% 
- Vitamin B-1 (Thiamin)- 0.239 mg - 22% 
- Vitamin B-2 (Riboflavin)- 0.261 mg - 24% 
- Vitamin B-3 (Niacin)- 1.648 mg - 12% 
- Vitamin B-5 (Pantothenic acid)- ~ - - 
- Vitamin B-6- 0.058 mg - 4% 
- Vitamin B-12 (Cobalamin)- 0.3 µg - 13% 
- Vitamin A- ~ - - 
- Vitamin E- 2.26 mg - 15% 
- Vitamin D- ~ - - 
- Vitamin K- 17.5 µg - 19% 
- Isoflavones, total- ~ 
Minerals
- Calcium, Ca- 69 mg - 7% 
- Magnesium, Mg- 12 mg - 4% 
- Phosphorus, P- 103 mg - 15% 
- Iron, Fe- 1.51 mg - 8% 
- Potassium, K- 110 mg - 2% 
- Sodium, Na- 78 mg - 5% 
- Zinc, Zn- 0.59 mg - 7% 
- Copper, Cu- 0.06 mg - 7% 
- Selenium, Se- 14.8 µg - 27% 
- Manganese, Mn- ~ - - 
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Pastry comparison
| Product | Calories | Protein | Carbohydrates | Fat | 
|---|---|---|---|---|
| Pastry · cookie type · fried | 380 kcal | 5.63 g | 34.64 g | 24.61 g | 
| Pastry · Pastelitos de Guava (guava pastries) | 379 kcal | 5.48 g | 47.76 g | 18.5 g | 
| Pastry · fruit-filled | 339 kcal | 4.07 g | 39.84 g | 19.24 g | 
| Pastry · puff · custard or cream filled · iced or not iced | 410 kcal | 5.68 g | 29.88 g | 29.95 g | 
| Pastry · Italian · with cheese | 276 kcal | 9.51 g | 32.51 g | 12.03 g | 
| Pastry · Chinese · made with rice flour | 243 kcal | 2.47 g | 45.21 g | 5.92 g | 
| Pastry · Asian · made with bean paste and salted egg yolk filling (baked) | 331 kcal | 8.22 g | 56.17 g | 7.74 g | 
| Pastry · mainly flour and water · fried | 426 kcal | 7.56 g | 61.02 g | 16.86 g | 
| Pastry · Asian · made with bean or lotus seed paste filling (baked) | 332 kcal | 6.66 g | 66.37 g | 3.94 g | 
| Pie crust · cookie-type · prepared from recipe · vanilla wafer · chilled | 531 kcal | 3.7 g | 50.2 g | 36.2 g | 
| Pie Crust · Cookie-type · Graham Cracker · Ready Crust | 501 kcal | 5.1 g | 64.3 g | 24.83 g | 
* Nutritional values per 100 g of product

