Pie crust · cookie-type · prepared from recipe · graham cracker · chilled
Amount per 100 g
- Energy (calories): 484 kcal 22%
- Protein: 4.1 g 8%
- Fat: 24.4 g Why gray? Help 50%
- Carbohydrates: 63.9 g 26%
Calorie breakdown
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- Protein: 3% 16 kcal
- Fat: 45% 220 kcal
- Carbohydrates: 52% 256 kcal
Omega 6 : Omega 3
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1:1 20:1 22:1
General
Energy
484 kcal
22%
Water
6.1 g
0%
Carbohydrates
Carbohydrate
63.9 g
26%
Fiber
1.5 g
6%
Sugars, total
37.57 g
Starch
~
Lipids
Total lipid (fat)
24.4 g
50%
Total polyunsaturated
6.769 g
Omega 3 (n-3)
0.29 g
20%
Omega 6 (n-6)
6.479 g
53%
Total monounsaturated
11.142 g
Total saturated
5.092 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
4.1 g
8%
Tryptophan
0.054 g
17%
Threonine
0.117 g
9%
Isoleucine
0.149 g
12%
Leucine
0.287 g
11%
Lysine
0.107 g
4%
Methionine + Cystine
0.158 g
13%
Methionine
0.072 g
Cystine
0.086 g
Phenylalanine + Tyrosine
0.33 g
16%
Phenylalanine
0.203 g
Tyrosine
0.127 g
Valine
0.174 g
11%
Vitamins
Vitamin C
0 mg
0%
Folate, total
34 µg
Folate, DFE
53 µg DFE
13%
Vitamin B-1 (Thiamin)
0.102 mg
9%
Vitamin B-2 (Riboflavin)
0.172 mg
16%
Vitamin B-3 (Niacin)
2.091 mg
15%
Vitamin B-5 (Pantothenic acid)
0.216 mg
4%
Vitamin B-6
0.035 mg
3%
Vitamin B-12 (Cobalamin)
0.02 µg
1%
Vitamin A
833 IU
36%
Vitamin E
2.28 mg
15%
Vitamin D
131 IU
22%
Vitamin K
24.2 µg
27%
Isoflavones, total
~
Minerals
Calcium, Ca
20 mg
2%
Magnesium, Mg
18 mg
6%
Phosphorus, P
64 mg
9%
Iron, Fe
2.12 mg
12%
Potassium, K
86 mg
2%
Sodium, Na
560 mg
37%
Zinc, Zn
0.46 mg
6%
Copper, Cu
0.122 mg
14%
Selenium, Se
5.9 µg
11%
Manganese, Mn
0.453 mg
25%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Pie crust comparison
* Nutritional values per 100 g of product