Amount per 100 g
- Energy (calories): 302 kcal 14%
- Protein: 13.58 g 25%
- Fat: 14.29 g Why gray? Help 29%
- Carbohydrates: 29.67 g 12%
Calorie breakdown
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- Protein: 18% 54 kcal
- Fat: 43% 128 kcal
- Carbohydrates: 40% 119 kcal
Omega 6 : Omega 3
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1:1 20:1 7:1
General
Energy
302 kcal
14%
Water
39.34 g
1%
Carbohydrates
Carbohydrate
29.67 g
12%
Fiber
2.4 g
10%
Sugars, total
3.44 g
Starch
~
Lipids
Total lipid (fat)
14.29 g
29%
Total polyunsaturated
2.902 g
Omega 3 (n-3)
0.346 g
24%
Omega 6 (n-6)
2.415 g
20%
Total monounsaturated
3.582 g
Total saturated
6.485 g
as low as possible
Total trans
0.374 g
as low as possible
Cholesterol
29 mg
as low as possible
Protein + aminoacids
Protein
13.58 g
25%
Tryptophan
0.17 g
53%
Threonine
0.546 g
43%
Isoleucine
0.691 g
57%
Leucine
1.374 g
51%
Lysine
0.968 g
40%
Methionine + Cystine
0.53 g
44%
Methionine
0.334 g
Cystine
0.196 g
Phenylalanine + Tyrosine
1.431 g
68%
Phenylalanine
0.795 g
Tyrosine
0.636 g
Valine
0.88 g
57%
Vitamins
Vitamin C
2.8 mg
4%
Folate, total
91 µg
Folate, DFE
128 µg DFE
32%
Vitamin B-1 (Thiamin)
0.198 mg
18%
Vitamin B-2 (Riboflavin)
0.169 mg
15%
Vitamin B-3 (Niacin)
2.456 mg
18%
Vitamin B-5 (Pantothenic acid)
0.306 mg
6%
Vitamin B-6
0.065 mg
5%
Vitamin B-12 (Cobalamin)
0.61 µg
25%
Vitamin A
402 IU
17%
Vitamin E
1.24 mg
8%
Vitamin D
1 IU
0%
Vitamin K
9.2 µg
10%
Isoflavones, total
~
Minerals
Calcium, Ca
313 mg
31%
Magnesium, Mg
24 mg
8%
Phosphorus, P
308 mg
44%
Iron, Fe
1.63 mg
9%
Potassium, K
193 mg
4%
Sodium, Na
737 mg
49%
Zinc, Zn
1.68 mg
21%
Copper, Cu
0.096 mg
11%
Selenium, Se
19.8 µg
36%
Manganese, Mn
0.29 mg
16%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Pizza comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Pizza · extra cheese · thin crust | 302 kcal | 13.58 g | 29.67 g | 14.29 g |
Pizza · with extra meat and extra vegetables · thin crust | 248 kcal | 12.53 g | 22.4 g | 12.06 g |
Pizza · with extra meat · thin crust | 306 kcal | 16.28 g | 22.78 g | 16.35 g |
Pizza · with cheese and extra vegetables · thin crust | 233 kcal | 9.63 g | 24.46 g | 10.86 g |
Pizza · no cheese · thin crust | 275 kcal | 7.68 g | 30.68 g | 13.41 g |
Pizza · with meat other than pepperoni · from school lunch · thin crust | 234 kcal | 12.53 g | 27.83 g | 8.78 g |
Pizza · extra cheese · thick crust | 272 kcal | 11.52 g | 31.8 g | 10.98 g |
Pizza · with extra meat and extra vegetables · thick crust | 240 kcal | 11.06 g | 26.53 g | 10.01 g |
Pizza · with extra meat · thick crust | 280 kcal | 13.7 g | 26.69 g | 12.96 g |
Pizza · extra cheese · regular crust | 268 kcal | 12.39 g | 31.31 g | 10.4 g |
Pizza · with extra meat and extra vegetables · regular crust | 234 kcal | 11.51 g | 26.1 g | 9.33 g |
* Nutritional values per 100 g of product