Pizza · no cheese · thin crust
tomato pie / thin and crispy / crunchy thin / NS as to type of crust / original / medium / hand-tossed
Amount per 100 g
- Energy (calories): 275 kcal 13%
- Protein: 7.68 g 14%
- Fat: 13.41 g Why gray? Help 28%
- Carbohydrates: 30.68 g 12%
Calorie breakdown
Help
- Protein: 11% 31 kcal
- Fat: 43% 119 kcal
- Carbohydrates: 45% 124 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
275 kcal
13%
Water
46.39 g
2%
Carbohydrates
Carbohydrate
30.68 g
12%
Fiber
2 g
8%
Sugars, total
4.98 g
Starch
~
Lipids
Total lipid (fat)
13.41 g
28%
Total polyunsaturated
2.604 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
6.413 g
Total saturated
3.106 g
as low as possible
Total trans
~
-
Cholesterol
15 mg
as low as possible
Protein + aminoacids
Protein
7.68 g
14%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
7 mg
9%
Folate, total
62 µg
Folate, DFE
86 µg DFE
22%
Vitamin B-1 (Thiamin)
0.37 mg
34%
Vitamin B-2 (Riboflavin)
0.233 mg
21%
Vitamin B-3 (Niacin)
3.586 mg
26%
Vitamin B-5 (Pantothenic acid)
0.415 mg
8%
Vitamin B-6
0.146 mg
11%
Vitamin B-12 (Cobalamin)
0.25 µg
10%
Vitamin A
206 IU
9%
Vitamin E
1.45 mg
10%
Vitamin D
4 IU
1%
Vitamin K
9.7 µg
11%
Isoflavones, total
~
Minerals
Calcium, Ca
26 mg
3%
Magnesium, Mg
17 mg
5%
Phosphorus, P
80 mg
11%
Iron, Fe
2.23 mg
12%
Potassium, K
187 mg
4%
Sodium, Na
606 mg
40%
Zinc, Zn
0.79 mg
10%
Copper, Cu
0.115 mg
13%
Selenium, Se
15.9 µg
29%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Pizza comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Pizza · no cheese · thin crust | 275 kcal | 7.68 g | 30.68 g | 13.41 g |
Pizza · extra cheese · thin crust | 302 kcal | 13.58 g | 29.67 g | 14.29 g |
Pizza · with meat other than pepperoni · from school lunch · thin crust | 234 kcal | 12.53 g | 27.83 g | 8.78 g |
Pizza · no cheese · thick crust | 291 kcal | 7.63 g | 37.89 g | 11.96 g |
Pizza · extra cheese · thick crust | 272 kcal | 11.52 g | 31.8 g | 10.98 g |
Pizza · with cheese and extra vegetables · thin crust | 233 kcal | 9.63 g | 24.46 g | 10.86 g |
Pizza · cheese topping · thin crust · frozen · cooked | 263 kcal | 11.91 g | 28.8 g | 11.07 g |
Pizza · cheese · with vegetables · prepared from frozen · thin crust | 240 kcal | 9.24 g | 26.51 g | 10.81 g |
Pizza · with meat and fruit · thin crust | 254 kcal | 11.98 g | 25.6 g | 11.51 g |
Pizza · with extra meat · thin crust | 306 kcal | 16.28 g | 22.78 g | 16.35 g |
Pizza · with extra meat and extra vegetables · thin crust | 248 kcal | 12.53 g | 22.4 g | 12.06 g |
* Nutritional values per 100 g of product