Amount per 100 g
- Energy (calories): 486 kcal 22%
- Protein: 9.19 g 17%
- Fat: 27.94 g Why gray? Help 58%
- Carbohydrates: 53.67 g 22%
Calorie breakdown
Help
- Protein: 5% 25 kcal
- Fat: 50% 244 kcal
- Carbohydrates: 45% 216 kcal
Omega 6 : Omega 3
Help
1:1 20:1 16:1
General
Energy
486 kcal
22%
Water
7.14 g
0%
Carbohydrates
Carbohydrate
53.67 g
22%
Fiber
10 g
40%
Sugars, total
0.62 g
Starch
~
Lipids
Total lipid (fat)
27.94 g
58%
Total polyunsaturated
2.53 g
Omega 3 (n-3)
0.136 g
9%
Omega 6 (n-6)
2.218 g
18%
Total monounsaturated
7.085 g
Total saturated
16.151 g
as low as possible
Total trans
~
-
Cholesterol
66 mg
as low as possible
Protein + aminoacids
Protein
9.19 g
17%
Tryptophan
0.062 g
19%
Threonine
0.323 g
25%
Isoleucine
0.313 g
26%
Leucine
1.042 g
39%
Lysine
0.254 g
10%
Methionine + Cystine
0.332 g
27%
Methionine
0.18 g
Cystine
0.152 g
Phenylalanine + Tyrosine
0.769 g
36%
Phenylalanine
0.42 g
Tyrosine
0.349 g
Valine
0.436 g
28%
Vitamins
Vitamin C
0 mg
0%
Folate, total
22 µg
Folate, DFE
22 µg DFE
6%
Vitamin B-1 (Thiamin)
0.073 mg
7%
Vitamin B-2 (Riboflavin)
0.068 mg
6%
Vitamin B-3 (Niacin)
1.605 mg
11%
Vitamin B-5 (Pantothenic acid)
0.385 mg
8%
Vitamin B-6
0.109 mg
8%
Vitamin B-12 (Cobalamin)
0.05 µg
2%
Vitamin A
900 IU
39%
Vitamin E
0.91 mg
6%
Vitamin D
18 IU
3%
Vitamin K
3 µg
3%
Isoflavones, total
~
Minerals
Calcium, Ca
12 mg
1%
Magnesium, Mg
100 mg
32%
Phosphorus, P
254 mg
36%
Iron, Fe
2.21 mg
12%
Potassium, K
234 mg
5%
Sodium, Na
369 mg
25%
Zinc, Zn
2.15 mg
27%
Copper, Cu
0.181 mg
20%
Selenium, Se
0.3 µg
1%
Manganese, Mn
0.768 mg
43%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Popcorn comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Popcorn · air-popped · buttered | 486 kcal | 9.19 g | 53.67 g | 27.94 g |
Popcorn · microwave · regular (butter) flavor · made with palm oil | 535 kcal | 8.38 g | 57.26 g | 30.22 g |
Snacks · popcorn · air-popped · white popcorn | 382 kcal | 12 g | 77.9 g | 4.2 g |
Snacks · popcorn · air-popped | 387 kcal | 12.94 g | 77.78 g | 4.54 g |
Snacks · popcorn · oil-popped · microwave · regular flavor · no trans fat | 583 kcal | 7.29 g | 45.06 g | 43.55 g |
Snacks · popcorn · oil-popped · white popcorn · salt added | 500 kcal | 9 g | 57.2 g | 28.1 g |
Snacks · popcorn · microwave · regular (butter) flavor · made with partially hydrogenated oil | 557 kcal | 7.5 g | 55.16 g | 34.02 g |
Popcorn · sugar syrup/caramel · fat-free | 381 kcal | 2 g | 90.06 g | 1.4 g |
Popcorn · microwave · low fat and sodium | 429 kcal | 12.6 g | 73.39 g | 9.5 g |
Snacks · popcorn · microwave · low fat | 424 kcal | 12.6 g | 72 g | 9.5 g |
Snacks · popcorn · microwave · 94% fat free | 402 kcal | 10.72 g | 76.04 g | 6.1 g |
* Nutritional values per 100 g of product