Pork hash · Hawaiian style-ground pork · vegetables (excluding carrots · broccoli · and dark-green leafy (no potatoes)) · soy-based sauce
Amount per 100 g
- Energy (calories): 188 kcal 9%
- Protein: 13.01 g 24%
- Fat: 13.62 g Why gray? Help 28%
- Carbohydrates: 2.82 g 1%
Calorie breakdown
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- Protein: 29% 55 kcal
- Fat: 65% 123 kcal
- Carbohydrates: 6% 11 kcal
Omega 6 : Omega 3
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1:1 20:1 10:1
General
Energy
188 kcal
9%
Water
68.58 g
3%
Carbohydrates
Carbohydrate
2.82 g
1%
Fiber
0.5 g
2%
Sugars, total
0.75 g
Starch
~
Lipids
Total lipid (fat)
13.62 g
28%
Total polyunsaturated
1.922 g
Omega 3 (n-3)
0.171 g
12%
Omega 6 (n-6)
1.742 g
14%
Total monounsaturated
5.975 g
Total saturated
4.419 g
as low as possible
Total trans
~
-
Cholesterol
56 mg
as low as possible
Protein + aminoacids
Protein
13.01 g
24%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
2.7 mg
4%
Folate, total
9 µg
Folate, DFE
9 µg DFE
2%
Vitamin B-1 (Thiamin)
0.305 mg
28%
Vitamin B-2 (Riboflavin)
0.212 mg
19%
Vitamin B-3 (Niacin)
2.888 mg
21%
Vitamin B-5 (Pantothenic acid)
0.642 mg
13%
Vitamin B-6
0.202 mg
16%
Vitamin B-12 (Cobalamin)
0.44 µg
18%
Vitamin A
65 IU
3%
Vitamin E
0.5 mg
3%
Vitamin D
48 IU
8%
Vitamin K
14.2 µg
16%
Isoflavones, total
~
Minerals
Calcium, Ca
20 mg
2%
Magnesium, Mg
18 mg
6%
Phosphorus, P
150 mg
21%
Iron, Fe
0.87 mg
5%
Potassium, K
301 mg
6%
Sodium, Na
515 mg
34%
Zinc, Zn
1.99 mg
25%
Copper, Cu
0.115 mg
13%
Selenium, Se
19.7 µg
36%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Pork hash comparison
* Nutritional values per 100 g of product