Pork · cured · ham · steak · boneless · extra lean · unheated
Amount per 100 g
- Energy (calories): 122 kcal 6%
- Protein: 19.56 g 36%
- Fat: 4.25 g Why gray? Help 9%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 69% 84 kcal
- Fat: 31% 38 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 11:1
General
Energy
122 kcal
6%
Water
72.24 g
3%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
0 g
Lipids
Total lipid (fat)
4.25 g
9%
Total polyunsaturated
0.47 g
Omega 3 (n-3)
0.04 g
3%
Omega 6 (n-6)
0.43 g
4%
Total monounsaturated
1.96 g
Total saturated
1.44 g
as low as possible
Total trans
~
-
Cholesterol
45 mg
as low as possible
Protein + aminoacids
Protein
19.56 g
36%
Tryptophan
0.235 g
73%
Threonine
0.87 g
68%
Isoleucine
0.858 g
71%
Leucine
1.552 g
58%
Lysine
1.658 g
68%
Methionine + Cystine
0.811 g
67%
Methionine
0.516 g
Cystine
0.295 g
Phenylalanine + Tyrosine
1.486 g
70%
Phenylalanine
0.845 g
Tyrosine
0.641 g
Valine
0.848 g
55%
Vitamins
Vitamin C
32.3 mg
43%
Folate, total
4 µg
Folate, DFE
4 µg DFE
1%
Vitamin B-1 (Thiamin)
0.8 mg
73%
Vitamin B-2 (Riboflavin)
0.2 mg
18%
Vitamin B-3 (Niacin)
5.08 mg
36%
Vitamin B-5 (Pantothenic acid)
0.62 mg
12%
Vitamin B-6
0.37 mg
28%
Vitamin B-12 (Cobalamin)
0.79 µg
33%
Vitamin A
0 IU
0%
Vitamin E
0.14 mg
1%
Vitamin D
~
-
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
4 mg
0%
Magnesium, Mg
19 mg
6%
Phosphorus, P
260 mg
37%
Iron, Fe
1 mg
6%
Potassium, K
325 mg
7%
Sodium, Na
1269 mg
85%
Zinc, Zn
2.02 mg
25%
Copper, Cu
0.08 mg
9%
Selenium, Se
15.5 µg
28%
Manganese, Mn
0.037 mg
2%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Pork comparison
* Nutritional values per 100 g of product