Potatoes · au gratin · dry mix · unprepared
Amount per 100 g
- Energy (calories): 314 kcal 14%
- Protein: 8.9 g 16%
- Fat: 3.7 g Why gray? Help 8%
- Carbohydrates: 74.31 g 30%
Calorie breakdown
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- Protein: 10% 36 kcal
- Fat: 9% 33 kcal
- Carbohydrates: 81% 297 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
314 kcal
14%
Water
4.97 g
0%
Carbohydrates
Carbohydrate
74.31 g
30%
Fiber
4.1 g
16%
Sugars, total
~
Starch
~
Lipids
Total lipid (fat)
3.7 g
8%
Total polyunsaturated
0.121 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
1.055 g
Total saturated
2.323 g
as low as possible
Total trans
~
-
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
8.9 g
16%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
15.5 mg
21%
Folate, total
40 µg
Folate, DFE
40 µg DFE
10%
Vitamin B-1 (Thiamin)
0.07 mg
6%
Vitamin B-2 (Riboflavin)
0.253 mg
23%
Vitamin B-3 (Niacin)
4.063 mg
29%
Vitamin B-5 (Pantothenic acid)
0.92 mg
18%
Vitamin B-6
0.15 mg
12%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
263 IU
11%
Vitamin E
~
-
Vitamin D
0 IU
0%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
311 mg
31%
Magnesium, Mg
64 mg
21%
Phosphorus, P
404 mg
58%
Iron, Fe
1.63 mg
9%
Potassium, K
990 mg
21%
Sodium, Na
2095 mg
140%
Zinc, Zn
0.9 mg
11%
Copper, Cu
0.24 mg
27%
Selenium, Se
10 µg
18%
Manganese, Mn
0.59 mg
33%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Potatoes comparison
* Nutritional values per 100 g of product