Puddings · chocolate · prepared from dry mix · low calorie · containing artificial sweetener · milk added
D-Zerta / Sugar Free Jell-O / made from home recipe
Amount per 100 g
- Energy (calories): 73 kcal 3%
- Protein: 3.58 g 7%
- Fat: 1.96 g Why gray? Help 4%
- Carbohydrates: 10.32 g 4%
Calorie breakdown
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- Protein: 21% 15 kcal
- Fat: 24% 17 kcal
- Carbohydrates: 56% 41 kcal
Omega 6 : Omega 3
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1:1 20:1 18:1
General
Energy
73 kcal
3%
Water
82.86 g
3%
Carbohydrates
Carbohydrate
10.32 g
4%
Fiber
0.6 g
2%
Sugars, total
4.75 g
Starch
~
Lipids
Total lipid (fat)
1.96 g
4%
Total polyunsaturated
0.097 g
Omega 3 (n-3)
0.003 g
0%
Omega 6 (n-6)
0.055 g
0%
Total monounsaturated
0.556 g
Total saturated
1.16 g
as low as possible
Total trans
~
-
Cholesterol
7 mg
as low as possible
Protein + aminoacids
Protein
3.58 g
7%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0.1 mg
0%
Folate, total
5 µg
Folate, DFE
5 µg DFE
1%
Vitamin B-1 (Thiamin)
0.039 mg
4%
Vitamin B-2 (Riboflavin)
0.174 mg
16%
Vitamin B-3 (Niacin)
0.12 mg
1%
Vitamin B-5 (Pantothenic acid)
0.339 mg
7%
Vitamin B-6
0.037 mg
3%
Vitamin B-12 (Cobalamin)
0.46 µg
19%
Vitamin A
171 IU
7%
Vitamin E
0.04 mg
0%
Vitamin D
45 IU
8%
Vitamin K
0.2 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
117 mg
12%
Magnesium, Mg
17 mg
5%
Phosphorus, P
164 mg
23%
Iron, Fe
0.28 mg
2%
Potassium, K
206 mg
4%
Sodium, Na
273 mg
18%
Zinc, Zn
0.46 mg
6%
Copper, Cu
0.077 mg
9%
Selenium, Se
3.2 µg
6%
Manganese, Mn
0.066 mg
4%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Puddings comparison
* Nutritional values per 100 g of product