Amount per 100 g
- Energy (calories): 258 kcal 12%
- Protein: 4.02 g 7%
- Fat: 24.29 g Why gray? Help 50%
- Carbohydrates: 7.35 g 3%
Calorie breakdown
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- Protein: 6% 15 kcal
- Fat: 84% 216 kcal
- Carbohydrates: 10% 27 kcal
Omega 6 : Omega 3
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1:1 20:1 13:1
General
Energy
258 kcal
12%
Water
62.85 g
2%
Carbohydrates
Carbohydrate
7.35 g
3%
Fiber
1.9 g
8%
Sugars, total
3.09 g
Starch
~
Lipids
Total lipid (fat)
24.29 g
50%
Total polyunsaturated
2.69 g
Omega 3 (n-3)
0.198 g
14%
Omega 6 (n-6)
2.494 g
21%
Total monounsaturated
15.614 g
Total saturated
5.098 g
as low as possible
Total trans
~
-
Cholesterol
13 mg
as low as possible
Protein + aminoacids
Protein
4.02 g
7%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
30.4 mg
41%
Folate, total
14 µg
Folate, DFE
14 µg DFE
4%
Vitamin B-1 (Thiamin)
0.086 mg
8%
Vitamin B-2 (Riboflavin)
0.055 mg
5%
Vitamin B-3 (Niacin)
0.867 mg
6%
Vitamin B-5 (Pantothenic acid)
0.184 mg
4%
Vitamin B-6
0.205 mg
16%
Vitamin B-12 (Cobalamin)
0.08 µg
3%
Vitamin A
461 IU
20%
Vitamin E
2.83 mg
19%
Vitamin D
4 IU
1%
Vitamin K
23.2 µg
26%
Isoflavones, total
~
Minerals
Calcium, Ca
32 mg
3%
Magnesium, Mg
16 mg
5%
Phosphorus, P
61 mg
9%
Iron, Fe
0.81 mg
5%
Potassium, K
253 mg
5%
Sodium, Na
469 mg
31%
Zinc, Zn
0.53 mg
7%
Copper, Cu
0.082 mg
9%
Selenium, Se
3.3 µg
6%
Manganese, Mn
0.208 mg
12%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Puerto Rican seasoning comparison
* Nutritional values per 100 g of product