Fish · salmon · pink · canned · without salt · solids · with bone and liquid
Amount per 100 g
- Energy (calories): 139 kcal 6%
- Protein: 19.78 g 36%
- Fat: 6.05 g Why gray? Help 12%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 61% 84 kcal
- Fat: 39% 55 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 1:7
General
Energy
139 kcal
6%
Water
70.03 g
3%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
0 g
Lipids
Total lipid (fat)
6.05 g
12%
Total polyunsaturated
2.049 g
Omega 3 (n-3)
1.941 g
133%
Omega 6 (n-6)
0.268 g
2%
Total monounsaturated
1.825 g
Total saturated
1.535 g
as low as possible
Total trans
~
-
Cholesterol
55 mg
as low as possible
Protein + aminoacids
Protein
19.78 g
36%
Tryptophan
0.222 g
69%
Threonine
0.867 g
68%
Isoleucine
0.912 g
75%
Leucine
1.608 g
60%
Lysine
1.817 g
75%
Methionine + Cystine
0.798 g
66%
Methionine
0.586 g
Cystine
0.212 g
Phenylalanine + Tyrosine
1.44 g
68%
Phenylalanine
0.772 g
Tyrosine
0.668 g
Valine
1.019 g
66%
Vitamins
Vitamin C
0 mg
0%
Folate, total
15 µg
Folate, DFE
15 µg DFE
4%
Vitamin B-1 (Thiamin)
0.023 mg
2%
Vitamin B-2 (Riboflavin)
0.186 mg
17%
Vitamin B-3 (Niacin)
6.536 mg
47%
Vitamin B-5 (Pantothenic acid)
0.55 mg
11%
Vitamin B-6
0.3 mg
23%
Vitamin B-12 (Cobalamin)
4.4 µg
183%
Vitamin A
55 IU
2%
Vitamin E
0.64 mg
4%
Vitamin D
580 IU
97%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
213 mg
21%
Magnesium, Mg
34 mg
11%
Phosphorus, P
329 mg
47%
Iron, Fe
0.84 mg
5%
Potassium, K
326 mg
7%
Sodium, Na
75 mg
5%
Zinc, Zn
0.92 mg
12%
Copper, Cu
0.102 mg
11%
Selenium, Se
33.2 µg
60%
Manganese, Mn
0.02 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Fish comparison
* Nutritional values per 100 g of product