Salmon · sockeye · canned · total can contents
Amount per 100 g
- Energy (calories): 153 kcal 7%
- Protein: 20.63 g 38%
- Fat: 7.17 g Why gray? Help 15%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 58% 88 kcal
- Fat: 42% 65 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 1:11
General
Energy
153 kcal
7%
Water
71.07 g
3%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
7.17 g
15%
Total polyunsaturated
1.744 g
Omega 3 (n-3)
1.426 g
98%
Omega 6 (n-6)
0.135 g
1%
Total monounsaturated
2.471 g
Total saturated
1.46 g
as low as possible
Total trans
0.041 g
as low as possible
Cholesterol
67 mg
as low as possible
Protein + aminoacids
Protein
20.63 g
38%
Tryptophan
0.248 g
78%
Threonine
1.11 g
87%
Isoleucine
0.988 g
81%
Leucine
1.603 g
60%
Lysine
1.801 g
74%
Methionine + Cystine
0.766 g
63%
Methionine
0.609 g
Cystine
0.157 g
Phenylalanine + Tyrosine
1.635 g
77%
Phenylalanine
0.877 g
Tyrosine
0.758 g
Valine
1.142 g
74%
Vitamins
Vitamin C
0 mg
0%
Folate, total
~
Folate, DFE
3 µg DFE
1%
Vitamin B-1 (Thiamin)
0.02 mg
2%
Vitamin B-2 (Riboflavin)
0.2 mg
18%
Vitamin B-3 (Niacin)
6 mg
43%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.33 mg
25%
Vitamin B-12 (Cobalamin)
0.4 µg
17%
Vitamin A
129 IU
6%
Vitamin E
1.88 mg
13%
Vitamin D
761 IU
127%
Vitamin K
0.1 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
198 mg
20%
Magnesium, Mg
30 mg
10%
Phosphorus, P
321 mg
46%
Iron, Fe
0.57 mg
3%
Potassium, K
329 mg
7%
Sodium, Na
433 mg
29%
Zinc, Zn
0.67 mg
8%
Copper, Cu
0.061 mg
7%
Selenium, Se
30.1 µg
55%
Manganese, Mn
0.024 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Salmon comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Salmon · sockeye · canned · total can contents | 153 kcal | 20.63 g | 0 g | 7.17 g |
Fish · salmon · sockeye · canned · drained solids | 167 kcal | 23.59 g | 0 g | 7.39 g |
Fish · salmon · sockeye · canned · without salt · drained solids · with bone | 153 kcal | 20.47 g | 0 g | 7.31 g |
Fish · Salmon · pink · canned · drained solids · without skin and bones | 136 kcal | 24.62 g | 0 g | 4.21 g |
Fish · salmon · chum · canned · without salt · drained solids · with bone | 141 kcal | 21.43 g | 0 g | 5.5 g |
Fish · salmon · pink · canned · without salt · solids · with bone and liquid | 139 kcal | 19.78 g | 0 g | 6.05 g |
Fish · salmon · pink · canned · total can contents | 129 kcal | 19.68 g | 0 g | 4.97 g |
Fish · salmon · pink · canned · drained solids | 138 kcal | 23.1 g | 0 g | 5.02 g |
Fish · salmon · chum · canned · drained solids · with bone | 141 kcal | 21.43 g | 0 g | 5.5 g |
Salmon · sockeye · canned · drained solids · without skin and bones | 158 kcal | 26.33 g | 0 g | 5.87 g |
Salmon · canned | 137 kcal | 20.55 g | 0 g | 5.48 g |
* Nutritional values per 100 g of product