Sauce · alfredo mix · dry
Amount per 100 g
- Energy (calories): 535 kcal 24%
- Protein: 15.32 g 28%
- Fat: 36.35 g Why gray? Help 75%
- Carbohydrates: 36.52 g 15%
Calorie breakdown
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- Protein: 11% 61 kcal
- Fat: 61% 327 kcal
- Carbohydrates: 27% 146 kcal
Omega 6 : Omega 3
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1:1 20:1 11:1
General
Energy
535 kcal
24%
Water
2.05 g
0%
Carbohydrates
Carbohydrate
36.52 g
15%
Fiber
2 g
8%
Sugars, total
5.4 g
Starch
~
Lipids
Total lipid (fat)
36.35 g
75%
Total polyunsaturated
8.61 g
Omega 3 (n-3)
0.745 g
51%
Omega 6 (n-6)
7.865 g
65%
Total monounsaturated
13.669 g
Total saturated
13.18 g
as low as possible
Total trans
~
-
Cholesterol
56 mg
as low as possible
Protein + aminoacids
Protein
15.32 g
28%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
4 µg
Folate, DFE
4 µg DFE
1%
Vitamin B-1 (Thiamin)
0.156 mg
14%
Vitamin B-2 (Riboflavin)
0.054 mg
5%
Vitamin B-3 (Niacin)
2.07 mg
15%
Vitamin B-5 (Pantothenic acid)
1.044 mg
21%
Vitamin B-6
0.134 mg
10%
Vitamin B-12 (Cobalamin)
0.38 µg
16%
Vitamin A
213 IU
9%
Vitamin E
1.84 mg
12%
Vitamin D
~
-
Vitamin K
6.2 µg
7%
Isoflavones, total
~
Minerals
Calcium, Ca
467 mg
47%
Magnesium, Mg
32 mg
10%
Phosphorus, P
415 mg
59%
Iron, Fe
0.94 mg
5%
Potassium, K
254 mg
5%
Sodium, Na
2590 mg
173%
Zinc, Zn
1.49 mg
19%
Copper, Cu
0.064 mg
7%
Selenium, Se
9.3 µg
17%
Manganese, Mn
0.056 mg
3%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Sauce comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Sauce · alfredo mix · dry | 535 kcal | 15.32 g | 36.52 g | 36.35 g |
Sauce · cheese sauce mix · dry | 438 kcal | 7.68 g | 60.52 g | 18.33 g |
Sauce · salsa · ready-to-serve | 29 kcal | 1.54 g | 6.72 g | 0.17 g |
Sauce · pasta · spaghetti/marinara · ready-to-serve | 49 kcal | 1.41 g | 7.53 g | 1.48 g |
Sauce · pasta · spaghetti/marinara · ready-to-serve · low sodium | 51 kcal | 1.41 g | 8.06 g | 1.48 g |
Sauce · barbecue | 172 kcal | 0.82 g | 40.77 g | 0.63 g |
Sauce · ready-to-serve · pepper · TABASCO | 12 kcal | 1.29 g | 0.8 g | 0.76 g |
Sauce · salsa · verde · ready-to-serve | 38 kcal | 1.13 g | 6.36 g | 0.89 g |
Sauce · tomato chili sauce · bottled · with salt | 104 kcal | 2.5 g | 19.79 g | 0.3 g |
Sauce · cocktail · ready-to-serve | 124 kcal | 1.36 g | 28.22 g | 1.05 g |
Sauce · duck · ready-to-serve | 245 kcal | 0.36 g | 60.61 g | 0.13 g |
* Nutritional values per 100 g of product