Sauce · peanut · made from peanut butter · water · soy sauce
Amount per 100 g
- Energy (calories): 257 kcal 12%
- Protein: 6.31 g 12%
- Fat: 16.02 g Why gray? Help 33%
- Carbohydrates: 22.02 g 9%
Calorie breakdown
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- Protein: 10% 25 kcal
- Fat: 56% 144 kcal
- Carbohydrates: 34% 88 kcal
Omega 6 : Omega 3
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1:1 20:1 182:1
General
Energy
257 kcal
12%
Water
51.4 g
2%
Carbohydrates
Carbohydrate
22.02 g
9%
Fiber
1.8 g
7%
Sugars, total
17.07 g
Starch
0 g
Lipids
Total lipid (fat)
16.02 g
33%
Total polyunsaturated
4.786 g
Omega 3 (n-3)
0.026 g
2%
Omega 6 (n-6)
4.734 g
39%
Total monounsaturated
6.986 g
Total saturated
2.907 g
as low as possible
Total trans
0.035 g
as low as possible
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
6.31 g
12%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
22 µg
Folate, DFE
22 µg DFE
6%
Vitamin B-1 (Thiamin)
0.06 mg
5%
Vitamin B-2 (Riboflavin)
0.127 mg
12%
Vitamin B-3 (Niacin)
3.2 mg
23%
Vitamin B-5 (Pantothenic acid)
0.31 mg
6%
Vitamin B-6
0.19 mg
15%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
0 IU
0%
Vitamin E
2.23 mg
15%
Vitamin D
0 IU
0%
Vitamin K
1 µg
1%
Isoflavones, total
~
Minerals
Calcium, Ca
22 mg
2%
Magnesium, Mg
45 mg
15%
Phosphorus, P
107 mg
15%
Iron, Fe
0.91 mg
5%
Potassium, K
235 mg
5%
Sodium, Na
1338 mg
89%
Zinc, Zn
0.78 mg
10%
Copper, Cu
0.123 mg
14%
Selenium, Se
3.4 µg
6%
Manganese, Mn
0.484 mg
27%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Sauce comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Sauce · peanut · made from peanut butter · water · soy sauce | 257 kcal | 6.31 g | 22.02 g | 16.02 g |
Sauce · peanut · made from coconut · water · sugar · peanuts | 179 kcal | 2.02 g | 28.46 g | 6.34 g |
Sauce · salsa · ready-to-serve | 29 kcal | 1.54 g | 6.72 g | 0.17 g |
Sauce · pasta · spaghetti/marinara · ready-to-serve | 49 kcal | 1.41 g | 7.53 g | 1.48 g |
Sauce · pasta · spaghetti/marinara · ready-to-serve · low sodium | 51 kcal | 1.41 g | 8.06 g | 1.48 g |
Sauce · barbecue | 172 kcal | 0.82 g | 40.77 g | 0.63 g |
Sauce · ready-to-serve · pepper · TABASCO | 12 kcal | 1.29 g | 0.8 g | 0.76 g |
Sauce · salsa · verde · ready-to-serve | 38 kcal | 1.13 g | 6.36 g | 0.89 g |
Sauce · tomato chili sauce · bottled · with salt | 104 kcal | 2.5 g | 19.79 g | 0.3 g |
Sauce · cocktail · ready-to-serve | 124 kcal | 1.36 g | 28.22 g | 1.05 g |
Sauce · duck · ready-to-serve | 245 kcal | 0.36 g | 60.61 g | 0.13 g |
* Nutritional values per 100 g of product