Sauce · peanut · made from coconut · water · sugar · peanuts
Amount per 100 g
- Energy (calories): 179 kcal 8%
- Protein: 2.02 g 4%
- Fat: 6.34 g Why gray? Help 13%
- Carbohydrates: 28.46 g 12%
Calorie breakdown
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- Protein: 5% 8 kcal
- Fat: 32% 57 kcal
- Carbohydrates: 64% 114 kcal
Omega 6 : Omega 3
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1:1 20:1 161:1
General
Energy
179 kcal
8%
Water
62.08 g
2%
Carbohydrates
Carbohydrate
28.46 g
12%
Fiber
1.1 g
4%
Sugars, total
18.8 g
Starch
2.1 g
Lipids
Total lipid (fat)
6.34 g
13%
Total polyunsaturated
1.135 g
Omega 3 (n-3)
0.007 g
0%
Omega 6 (n-6)
1.125 g
9%
Total monounsaturated
1.355 g
Total saturated
3.53 g
as low as possible
Total trans
0.002 g
as low as possible
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
2.02 g
4%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
4 µg
Folate, DFE
4 µg DFE
1%
Vitamin B-1 (Thiamin)
0.07 mg
6%
Vitamin B-2 (Riboflavin)
0.04 mg
4%
Vitamin B-3 (Niacin)
1.355 mg
10%
Vitamin B-5 (Pantothenic acid)
0.13 mg
3%
Vitamin B-6
0.085 mg
7%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
0 IU
0%
Vitamin E
0.94 mg
6%
Vitamin D
0 IU
0%
Vitamin K
1 µg
1%
Isoflavones, total
~
Minerals
Calcium, Ca
9 mg
1%
Magnesium, Mg
19 mg
6%
Phosphorus, P
35 mg
5%
Iron, Fe
0.38 mg
2%
Potassium, K
99 mg
2%
Sodium, Na
319 mg
21%
Zinc, Zn
0.3 mg
4%
Copper, Cu
0.063 mg
7%
Selenium, Se
2.7 µg
5%
Manganese, Mn
0.5 mg
28%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Sauce comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Sauce · peanut · made from coconut · water · sugar · peanuts | 179 kcal | 2.02 g | 28.46 g | 6.34 g |
Sauce · peanut · made from peanut butter · water · soy sauce | 257 kcal | 6.31 g | 22.02 g | 16.02 g |
Sauce · sofrito · prepared from recipe | 237 kcal | 12.8 g | 5.46 g | 18.2 g |
Sauce · salsa · ready-to-serve | 29 kcal | 1.54 g | 6.72 g | 0.17 g |
Sauce · pasta · spaghetti/marinara · ready-to-serve | 49 kcal | 1.41 g | 7.53 g | 1.48 g |
Sauce · pasta · spaghetti/marinara · ready-to-serve · low sodium | 51 kcal | 1.41 g | 8.06 g | 1.48 g |
Sauce · barbecue | 172 kcal | 0.82 g | 40.77 g | 0.63 g |
Sauce · ready-to-serve · pepper · TABASCO | 12 kcal | 1.29 g | 0.8 g | 0.76 g |
Sauce · salsa · verde · ready-to-serve | 38 kcal | 1.13 g | 6.36 g | 0.89 g |
Sauce · tomato chili sauce · bottled · with salt | 104 kcal | 2.5 g | 19.79 g | 0.3 g |
Sauce · cocktail · ready-to-serve | 124 kcal | 1.36 g | 28.22 g | 1.05 g |
* Nutritional values per 100 g of product