Amount per 100 g
- Energy (calories): 247 kcal 11%
- Protein: 11.85 g 22%
- Fat: 20.39 g Why gray? Help 42%
- Carbohydrates: 4.37 g 2%
Calorie breakdown
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- Protein: 20% 51 kcal
- Fat: 73% 180 kcal
- Carbohydrates: 7% 17 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
247 kcal
11%
Water
61.43 g
2%
Carbohydrates
Carbohydrate
4.37 g
2%
Fiber
0.1 g
0%
Sugars, total
2.4 g
Starch
~
Lipids
Total lipid (fat)
20.39 g
42%
Total polyunsaturated
1.077 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
5.856 g
Total saturated
12.26 g
as low as possible
Total trans
~
-
Cholesterol
178 mg
as low as possible
Protein + aminoacids
Protein
11.85 g
22%
Tryptophan
0.148 g
46%
Threonine
0.482 g
38%
Isoleucine
0.562 g
46%
Leucine
0.962 g
36%
Lysine
0.964 g
40%
Methionine + Cystine
0.444 g
37%
Methionine
0.309 g
Cystine
0.135 g
Phenylalanine + Tyrosine
0.967 g
46%
Phenylalanine
0.508 g
Tyrosine
0.459 g
Valine
0.589 g
38%
Vitamins
Vitamin C
0.8 mg
1%
Folate, total
23 µg
Folate, DFE
25 µg DFE
6%
Vitamin B-1 (Thiamin)
0.048 mg
4%
Vitamin B-2 (Riboflavin)
0.152 mg
14%
Vitamin B-3 (Niacin)
1.259 mg
9%
Vitamin B-5 (Pantothenic acid)
0.818 mg
16%
Vitamin B-6
0.111 mg
9%
Vitamin B-12 (Cobalamin)
1.16 µg
48%
Vitamin A
727 IU
31%
Vitamin E
1.42 mg
9%
Vitamin D
24 IU
4%
Vitamin K
1.8 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
112 mg
11%
Magnesium, Mg
24 mg
8%
Phosphorus, P
184 mg
26%
Iron, Fe
0.42 mg
2%
Potassium, K
188 mg
4%
Sodium, Na
512 mg
34%
Zinc, Zn
1.75 mg
22%
Copper, Cu
0.412 mg
46%
Selenium, Se
29 µg
53%
Manganese, Mn
0.047 mg
3%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
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* Nutritional values per 100 g of product