Amount per 100 g
- Energy (calories): 191 kcal 9%
- Protein: 10.08 g 18%
- Fat: 15.95 g Why gray? Help 33%
- Carbohydrates: 1.18 g 0%
Calorie breakdown
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- Protein: 23% 43 kcal
- Fat: 75% 144 kcal
- Carbohydrates: 2% 4 kcal
Omega 6 : Omega 3
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1:1 20:1 7:1
General
Energy
191 kcal
9%
Water
70.89 g
3%
Carbohydrates
Carbohydrate
1.18 g
0%
Fiber
0.4 g
2%
Sugars, total
0.67 g
Starch
~
Lipids
Total lipid (fat)
15.95 g
33%
Total polyunsaturated
9.43 g
Omega 3 (n-3)
1.139 g
78%
Omega 6 (n-6)
7.736 g
64%
Total monounsaturated
3.558 g
Total saturated
2.522 g
as low as possible
Total trans
~
-
Cholesterol
92 mg
as low as possible
Protein + aminoacids
Protein
10.08 g
18%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
4.2 mg
6%
Folate, total
22 µg
Folate, DFE
22 µg DFE
6%
Vitamin B-1 (Thiamin)
0.017 mg
2%
Vitamin B-2 (Riboflavin)
0.039 mg
4%
Vitamin B-3 (Niacin)
0.96 mg
7%
Vitamin B-5 (Pantothenic acid)
0.59 mg
12%
Vitamin B-6
0.07 mg
5%
Vitamin B-12 (Cobalamin)
0.96 µg
40%
Vitamin A
116 IU
5%
Vitamin E
1.41 mg
9%
Vitamin D
2 IU
0%
Vitamin K
40.2 µg
45%
Isoflavones, total
~
Minerals
Calcium, Ca
67 mg
7%
Magnesium, Mg
22 mg
7%
Phosphorus, P
114 mg
16%
Iron, Fe
0.57 mg
3%
Potassium, K
166 mg
4%
Sodium, Na
579 mg
39%
Zinc, Zn
1.75 mg
22%
Copper, Cu
0.472 mg
52%
Selenium, Se
28.6 µg
52%
Manganese, Mn
0.113 mg
6%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
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* Nutritional values per 100 g of product