Sopa seca (dry soup) · Mexican style · NFS
Amount per 100 g
- Energy (calories): 140 kcal 6%
- Protein: 2.7 g 5%
- Fat: 6.32 g Why gray? Help 13%
- Carbohydrates: 18.28 g 7%
Calorie breakdown
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- Protein: 7% 10 kcal
- Fat: 40% 56 kcal
- Carbohydrates: 53% 74 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
140 kcal
6%
Water
71.18 g
3%
Carbohydrates
Carbohydrate
18.28 g
7%
Fiber
1.1 g
4%
Sugars, total
2.23 g
Starch
~
Lipids
Total lipid (fat)
6.32 g
13%
Total polyunsaturated
1.604 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
2.078 g
Total saturated
2.222 g
as low as possible
Total trans
~
-
Cholesterol
8 mg
as low as possible
Protein + aminoacids
Protein
2.7 g
5%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
4 mg
5%
Folate, total
37 µg
Folate, DFE
58 µg DFE
15%
Vitamin B-1 (Thiamin)
0.127 mg
12%
Vitamin B-2 (Riboflavin)
0.078 mg
7%
Vitamin B-3 (Niacin)
1.398 mg
10%
Vitamin B-5 (Pantothenic acid)
0.268 mg
5%
Vitamin B-6
0.078 mg
6%
Vitamin B-12 (Cobalamin)
0.01 µg
0%
Vitamin A
295 IU
13%
Vitamin E
0.95 mg
6%
Vitamin D
2 IU
0%
Vitamin K
19.6 µg
22%
Isoflavones, total
~
Minerals
Calcium, Ca
16 mg
2%
Magnesium, Mg
14 mg
5%
Phosphorus, P
43 mg
6%
Iron, Fe
1.16 mg
6%
Potassium, K
164 mg
3%
Sodium, Na
429 mg
29%
Zinc, Zn
0.36 mg
5%
Copper, Cu
0.095 mg
11%
Selenium, Se
7.3 µg
13%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Sopa seca (dry soup) comparison
* Nutritional values per 100 g of product