Soup · vegetable · with beef broth · canned · condensed
Amount per 100 g
- Energy (calories): 66 kcal 3%
- Protein: 2.42 g 4%
- Fat: 1.56 g Why gray? Help 3%
- Carbohydrates: 10.7 g 4%
Calorie breakdown
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- Protein: 14% 9 kcal
- Fat: 21% 14 kcal
- Carbohydrates: 65% 43 kcal
Omega 6 : Omega 3
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1:1 20:1 6:1
General
Energy
66 kcal
3%
Water
83.27 g
3%
Carbohydrates
Carbohydrate
10.7 g
4%
Fiber
1.3 g
5%
Sugars, total
1.64 g
Starch
~
Lipids
Total lipid (fat)
1.56 g
3%
Total polyunsaturated
0.64 g
Omega 3 (n-3)
0.09 g
6%
Omega 6 (n-6)
0.55 g
5%
Total monounsaturated
0.45 g
Total saturated
0.36 g
as low as possible
Total trans
~
-
Cholesterol
1 mg
as low as possible
Protein + aminoacids
Protein
2.42 g
4%
Tryptophan
0.017 g
5%
Threonine
0.059 g
5%
Isoleucine
0.074 g
6%
Leucine
0.134 g
5%
Lysine
0.103 g
4%
Methionine + Cystine
0.044 g
4%
Methionine
0.025 g
Cystine
0.019 g
Phenylalanine + Tyrosine
0.135 g
6%
Phenylalanine
0.087 g
Tyrosine
0.048 g
Valine
0.102 g
7%
Vitamins
Vitamin C
1.9 mg
3%
Folate, total
9 µg
Folate, DFE
9 µg DFE
2%
Vitamin B-1 (Thiamin)
0.042 mg
4%
Vitamin B-2 (Riboflavin)
0.037 mg
3%
Vitamin B-3 (Niacin)
0.789 mg
6%
Vitamin B-5 (Pantothenic acid)
0.28 mg
6%
Vitamin B-6
0.046 mg
4%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
1707 IU
73%
Vitamin E
0.12 mg
1%
Vitamin D
0 IU
0%
Vitamin K
2.3 µg
3%
Isoflavones, total
~
Minerals
Calcium, Ca
14 mg
1%
Magnesium, Mg
5 mg
2%
Phosphorus, P
32 mg
5%
Iron, Fe
0.79 mg
4%
Potassium, K
157 mg
3%
Sodium, Na
515 mg
34%
Zinc, Zn
0.65 mg
8%
Copper, Cu
0.125 mg
14%
Selenium, Se
2.2 µg
4%
Manganese, Mn
0.275 mg
15%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Soup comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Soup · vegetable · with beef broth · canned · condensed | 66 kcal | 2.42 g | 10.7 g | 1.56 g |
Soup · vegetable with beef broth · canned · prepared with equal volume water | 33 kcal | 1.21 g | 5.35 g | 0.78 g |
Soup · mushroom · with beef stock · canned · condensed | 68 kcal | 2.51 g | 7.41 g | 3.21 g |
Soup · chicken broth · canned · condensed | 31 kcal | 4.42 g | 0.75 g | 1.04 g |
Soup · scotch broth · canned · condensed | 66 kcal | 4.05 g | 7.73 g | 2.14 g |
Soup · beef mushroom · canned · condensed | 61 kcal | 4.6 g | 5.2 g | 2.4 g |
Soup · beef noodle · canned · condensed | 67 kcal | 3.85 g | 7.16 g | 2.46 g |
Soup · mushroom with beef stock · canned · prepared with equal volume water | 35 kcal | 1.29 g | 3.81 g | 1.65 g |
Soup · clam chowder · new england · canned · condensed | 72 kcal | 3.17 g | 10.32 g | 2.06 g |
Soup · beef broth bouillon and consomme · canned · condensed | 11 kcal | 2.52 g | 0.32 g | 0 g |
Soup · chicken broth · canned · less/reduced sodium | 7 kcal | 1.36 g | 0.38 g | 0 g |
* Nutritional values per 100 g of product