Soup · chunky chicken noodle · canned · ready-to-serve
Campbell's Chunky chicken with noodle soup varieties
Amount per 100 g
- Energy (calories): 41 kcal 2%
- Protein: 3.09 g 6%
- Fat: 1.16 g Why gray? Help 2%
- Carbohydrates: 4.46 g 2%
Calorie breakdown
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- Protein: 30% 12 kcal
- Fat: 26% 10 kcal
- Carbohydrates: 44% 18 kcal
Omega 6 : Omega 3
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1:1 20:1 85:1
General
Energy
41 kcal
2%
Water
89.88 g
3%
Carbohydrates
Carbohydrate
4.46 g
2%
Fiber
0.8 g
3%
Sugars, total
0.38 g
Starch
3.52 g
Lipids
Total lipid (fat)
1.16 g
2%
Total polyunsaturated
0.172 g
Omega 3 (n-3)
0.002 g
0%
Omega 6 (n-6)
0.17 g
1%
Total monounsaturated
0.298 g
Total saturated
0.627 g
as low as possible
Total trans
0.001 g
as low as possible
Cholesterol
5 mg
as low as possible
Protein + aminoacids
Protein
3.09 g
6%
Tryptophan
0.051 g
16%
Threonine
0.182 g
14%
Isoleucine
0.23 g
19%
Leucine
0.385 g
14%
Lysine
0.356 g
15%
Methionine + Cystine
0.17 g
14%
Methionine
0.102 g
Cystine
0.068 g
Phenylalanine + Tyrosine
0.346 g
16%
Phenylalanine
0.21 g
Tyrosine
0.136 g
Valine
0.262 g
17%
Vitamins
Vitamin C
0.4 mg
1%
Folate, total
9 µg
Folate, DFE
11 µg DFE
3%
Vitamin B-1 (Thiamin)
0.018 mg
2%
Vitamin B-2 (Riboflavin)
0.02 mg
2%
Vitamin B-3 (Niacin)
1.196 mg
9%
Vitamin B-5 (Pantothenic acid)
0.094 mg
2%
Vitamin B-6
0.05 mg
4%
Vitamin B-12 (Cobalamin)
0.08 µg
3%
Vitamin A
1224 IU
52%
Vitamin E
0.12 mg
1%
Vitamin D
0 IU
0%
Vitamin K
1.7 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
11 mg
1%
Magnesium, Mg
7 mg
2%
Phosphorus, P
36 mg
5%
Iron, Fe
0.35 mg
2%
Potassium, K
117 mg
2%
Sodium, Na
306 mg
20%
Zinc, Zn
0.17 mg
2%
Copper, Cu
0.028 mg
3%
Selenium, Se
4.9 µg
9%
Manganese, Mn
0.056 mg
3%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Soup comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Soup · chunky chicken noodle · canned · ready-to-serve | 41 kcal | 3.09 g | 4.46 g | 1.16 g |
Soup · beef and vegetables · canned · ready-to-serve | 48 kcal | 3.18 g | 6.16 g | 1.16 g |
Soup · lentil · with ham · canned · ready-to-serve | 56 kcal | 3.74 g | 8.16 g | 1.12 g |
Soup · chunky vegetable · canned · ready-to-serve | 39 kcal | 1.14 g | 7.9 g | 0.36 g |
Soup · chunky beef · canned · ready-to-serve | 66 kcal | 3.97 g | 10.08 g | 1.11 g |
Soup · chicken noodle · reduced sodium · canned · ready-to-serve | 41 kcal | 3.29 g | 3.84 g | 1.34 g |
Soup · turkey · chunky · canned · ready-to-serve | 57 kcal | 4.33 g | 5.96 g | 1.87 g |
Soup · chunky vegetable · reduced sodium · canned · ready-to-serve | 50 kcal | 1.16 g | 10.28 g | 0.51 g |
Soup · chicken and vegetable · canned · ready-to-serve | 33 kcal | 1.97 g | 4.68 g | 0.73 g |
Soup · crab · canned · ready-to-serve | 31 kcal | 2.25 g | 4.22 g | 0.62 g |
Soup · escarole · canned · ready-to-serve | 11 kcal | 0.62 g | 0.72 g | 0.73 g |
* Nutritional values per 100 g of product