Stewed · potatoes · Mexican style (Papas guisadas)
Amount per 100 g
- Energy (calories): 146 kcal 7%
- Protein: 1.82 g 3%
- Fat: 8.65 g Why gray? Help 18%
- Carbohydrates: 15.71 g 6%
Calorie breakdown
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- Protein: 3% 5 kcal
- Fat: 53% 78 kcal
- Carbohydrates: 43% 63 kcal
Omega 6 : Omega 3
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1:1 20:1 28:1
General
Energy
146 kcal
7%
Water
71.73 g
3%
Carbohydrates
Carbohydrate
15.71 g
6%
Fiber
2.1 g
8%
Sugars, total
1.44 g
Starch
12.28 g
Lipids
Total lipid (fat)
8.65 g
18%
Total polyunsaturated
2.913 g
Omega 3 (n-3)
0.101 g
7%
Omega 6 (n-6)
2.799 g
23%
Total monounsaturated
3.091 g
Total saturated
2.226 g
as low as possible
Total trans
~
-
Cholesterol
4 mg
as low as possible
Protein + aminoacids
Protein
1.82 g
3%
Tryptophan
0.019 g
6%
Threonine
0.057 g
4%
Isoleucine
0.054 g
4%
Leucine
0.081 g
3%
Lysine
0.091 g
4%
Methionine + Cystine
0.045 g
4%
Methionine
0.025 g
Cystine
0.02 g
Phenylalanine + Tyrosine
0.108 g
5%
Phenylalanine
0.068 g
Tyrosine
0.04 g
Valine
0.084 g
5%
Vitamins
Vitamin C
10.5 mg
14%
Folate, total
11 µg
Folate, DFE
11 µg DFE
3%
Vitamin B-1 (Thiamin)
0.049 mg
4%
Vitamin B-2 (Riboflavin)
0.028 mg
3%
Vitamin B-3 (Niacin)
0.776 mg
6%
Vitamin B-5 (Pantothenic acid)
0.259 mg
5%
Vitamin B-6
0.233 mg
18%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
2 IU
0%
Vitamin E
0.67 mg
4%
Vitamin D
4 IU
1%
Vitamin K
1.7 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
14 mg
1%
Magnesium, Mg
19 mg
6%
Phosphorus, P
49 mg
7%
Iron, Fe
0.63 mg
4%
Potassium, K
330 mg
7%
Sodium, Na
458 mg
31%
Zinc, Zn
0.26 mg
3%
Copper, Cu
0.09 mg
10%
Selenium, Se
0.3 µg
1%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Stewed comparison
* Nutritional values per 100 g of product