Fish · trout · rainbow · wild · cooked · dry heat
Amount per 100 g
- Energy (calories): 150 kcal 7%
- Protein: 22.92 g 42%
- Fat: 5.82 g Why gray? Help 12%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 65% 98 kcal
- Fat: 35% 52 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 1:3
General
Energy
150 kcal
7%
Water
70.5 g
3%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
0 g
Lipids
Total lipid (fat)
5.82 g
12%
Total polyunsaturated
1.831 g
Omega 3 (n-3)
1.328 g
91%
Omega 6 (n-6)
0.4 g
3%
Total monounsaturated
1.746 g
Total saturated
1.619 g
as low as possible
Total trans
~
-
Cholesterol
69 mg
as low as possible
Protein + aminoacids
Protein
22.92 g
42%
Tryptophan
0.257 g
80%
Threonine
1.005 g
79%
Isoleucine
1.056 g
87%
Leucine
1.863 g
69%
Lysine
2.105 g
87%
Methionine + Cystine
0.925 g
76%
Methionine
0.679 g
Cystine
0.246 g
Phenylalanine + Tyrosine
1.669 g
79%
Phenylalanine
0.895 g
Tyrosine
0.774 g
Valine
1.181 g
77%
Vitamins
Vitamin C
2 mg
3%
Folate, total
19 µg
Folate, DFE
19 µg DFE
5%
Vitamin B-1 (Thiamin)
0.152 mg
14%
Vitamin B-2 (Riboflavin)
0.097 mg
9%
Vitamin B-3 (Niacin)
5.77 mg
41%
Vitamin B-5 (Pantothenic acid)
1.065 mg
21%
Vitamin B-6
0.346 mg
27%
Vitamin B-12 (Cobalamin)
6.3 µg
263%
Vitamin A
50 IU
2%
Vitamin E
0.03 mg
0%
Vitamin D
278 IU
46%
Vitamin K
~
-
Isoflavones, total
~
Minerals
Calcium, Ca
86 mg
9%
Magnesium, Mg
31 mg
10%
Phosphorus, P
269 mg
38%
Iron, Fe
0.38 mg
2%
Potassium, K
448 mg
10%
Sodium, Na
56 mg
4%
Zinc, Zn
0.51 mg
6%
Copper, Cu
0.058 mg
6%
Selenium, Se
13.2 µg
24%
Manganese, Mn
0.021 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Fish comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Fish · trout · rainbow · wild · cooked · dry heat | 150 kcal | 22.92 g | 0 g | 5.82 g |
Fish · salmon · coho · wild · cooked · dry heat | 139 kcal | 23.45 g | 0 g | 4.3 g |
Fish · catfish · channel · wild · cooked · dry heat | 105 kcal | 18.47 g | 0 g | 2.85 g |
Fish · salmon · Atlantic · wild · cooked · dry heat | 182 kcal | 25.44 g | 0 g | 8.13 g |
Fish · trout · rainbow · farmed · cooked · dry heat | 168 kcal | 23.8 g | 0 g | 7.38 g |
Fish · trout · mixed species · cooked · dry heat | 190 kcal | 26.63 g | 0 g | 8.47 g |
Fish · roe · mixed species · cooked · dry heat | 204 kcal | 28.62 g | 1.92 g | 8.23 g |
Fish · seatrout · mixed species · cooked · dry heat | 133 kcal | 21.46 g | 0 g | 4.63 g |
Fish · yellowtail · mixed species · cooked · dry heat | 187 kcal | 29.67 g | 0 g | 6.72 g |
Fish · salmon · coho · wild · cooked · moist heat | 184 kcal | 27.36 g | 0 g | 7.5 g |
Fish · sunfish · pumpkin seed · cooked · dry heat | 114 kcal | 24.87 g | 0 g | 0.9 g |
* Nutritional values per 100 g of product