Turkey · retail parts · wing · meat only · raw
Amount per 100 g
- Energy (calories): 112 kcal 5%
- Protein: 22.48 g 41%
- Fat: 2.49 g Why gray? Help 5%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 80% 90 kcal
- Fat: 20% 22 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 11:1
General
Energy
112 kcal
5%
Water
75.05 g
3%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
2.49 g
5%
Total polyunsaturated
0.472 g
Omega 3 (n-3)
0.033 g
2%
Omega 6 (n-6)
0.373 g
3%
Total monounsaturated
0.478 g
Total saturated
0.458 g
as low as possible
Total trans
0.02 g
as low as possible
Cholesterol
66 mg
as low as possible
Protein + aminoacids
Protein
22.48 g
41%
Tryptophan
0.277 g
87%
Threonine
0.979 g
76%
Isoleucine
0.806 g
66%
Leucine
1.861 g
69%
Lysine
2.317 g
95%
Methionine + Cystine
0.842 g
69%
Methionine
0.627 g
Cystine
0.215 g
Phenylalanine + Tyrosine
1.586 g
75%
Phenylalanine
0.814 g
Tyrosine
0.772 g
Valine
0.847 g
55%
Vitamins
Vitamin C
0 mg
0%
Folate, total
7 µg
Folate, DFE
~
-
Vitamin B-1 (Thiamin)
0.038 mg
3%
Vitamin B-2 (Riboflavin)
0.127 mg
12%
Vitamin B-3 (Niacin)
6.377 mg
46%
Vitamin B-5 (Pantothenic acid)
0.68 mg
14%
Vitamin B-6
0.705 mg
54%
Vitamin B-12 (Cobalamin)
0.92 µg
38%
Vitamin A
17 IU
1%
Vitamin E
0.11 mg
1%
Vitamin D
7 IU
1%
Vitamin K
0 µg
0%
Isoflavones, total
~
Minerals
Calcium, Ca
6 mg
1%
Magnesium, Mg
19 mg
6%
Phosphorus, P
147 mg
21%
Iron, Fe
0.6 mg
3%
Potassium, K
222 mg
5%
Sodium, Na
69 mg
5%
Zinc, Zn
2.61 mg
33%
Copper, Cu
0.047 mg
5%
Selenium, Se
21.6 µg
39%
Manganese, Mn
0.005 mg
0%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Turkey comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Turkey · retail parts · wing · meat only · raw | 112 kcal | 22.48 g | 0 g | 2.49 g |
Turkey · retail parts · drumstick · meat only · raw | 118 kcal | 20.52 g | 0 g | 3.97 g |
Turkey · retail parts · wing · meat only · cooked · roasted | 170 kcal | 30.17 g | 0 g | 5.51 g |
Turkey · retail parts · thigh · meat only · raw | 116 kcal | 20.6 g | 0 g | 3.69 g |
Turkey · retail parts · breast · meat only · raw | 114 kcal | 23.34 g | 0 g | 2.33 g |
Turkey · from whole · neck · meat only · raw | 125 kcal | 16.51 g | 0 g | 6.04 g |
Turkey · retail parts · breast · meat only · cooked · roasted | 136 kcal | 29.51 g | 0 g | 1.97 g |
Turkey · retail parts · drumstick · meat only · cooked · roasted | 173 kcal | 28.61 g | 0 g | 6.52 g |
Turkey · retail parts · wing · meat and skin · raw | 202 kcal | 19.53 g | 0.05 g | 13.79 g |
Turkey · retail parts · thigh · meat only · cooked · roasted | 159 kcal | 25.14 g | 0.46 g | 6.25 g |
Turkey · retail parts · wing · meat and skin · cooked · roasted | 235 kcal | 28.74 g | 0.13 g | 13.29 g |
* Nutritional values per 100 g of product