White potato · skins · with adhering flesh · fried · with cheese
Amount per 100 g
- Energy (calories): 413 kcal 19%
- Protein: 10.63 g 19%
- Fat: 16.99 g Why gray? Help 35%
- Carbohydrates: 56.14 g 23%
Calorie breakdown
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- Protein: 10% 43 kcal
- Fat: 36% 153 kcal
- Carbohydrates: 53% 225 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
413 kcal
19%
Water
11.32 g
0%
Carbohydrates
Carbohydrate
56.14 g
23%
Fiber
8.1 g
32%
Sugars, total
2.52 g
Starch
~
Lipids
Total lipid (fat)
16.99 g
35%
Total polyunsaturated
2.962 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
6.002 g
Total saturated
7.055 g
as low as possible
Total trans
~
-
Cholesterol
23 mg
as low as possible
Protein + aminoacids
Protein
10.63 g
19%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
16.6 mg
22%
Folate, total
23 µg
Folate, DFE
23 µg DFE
6%
Vitamin B-1 (Thiamin)
0.151 mg
14%
Vitamin B-2 (Riboflavin)
0.186 mg
17%
Vitamin B-3 (Niacin)
3.524 mg
25%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.729 mg
56%
Vitamin B-12 (Cobalamin)
0.1 µg
4%
Vitamin A
~
-
Vitamin E
0.71 mg
5%
Vitamin D
~
-
Vitamin K
7.4 µg
8%
Isoflavones, total
~
Minerals
Calcium, Ca
192 mg
19%
Magnesium, Mg
62 mg
20%
Phosphorus, P
237 mg
34%
Iron, Fe
6.71 mg
37%
Potassium, K
799 mg
17%
Sodium, Na
698 mg
47%
Zinc, Zn
1.32 mg
17%
Copper, Cu
0.885 mg
98%
Selenium, Se
3.9 µg
7%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
White potato comparison
* Nutritional values per 100 g of product