Smoked paprika roasted chicken
- 8 ingredients
- Servings per recipe: 4
- Serving size: 420 g
Preparation & details:
www.simplyrecipes.com/recipes/smoked_paprika_roasted_chicken/
Source: Simply Recipes
459 recipes on HappyForks
Amount per 100 g
- Energy (calories): 222 kcal 10%
- Protein: 15.55 g 28%
- Fat: 15.38 g Why gray? Help 32%
- Carbohydrates: 4.95 g 2%
Calorie breakdown
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- Protein: 30% 66 kcal
- Fat: 62% 138 kcal
- Carbohydrates: 8% 18 kcal
Omega 6 : Omega 3
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1:1 20:1 16:1
General
Energy
222 kcal
10%
Water
62.26 g
2%
Carbohydrates
Carbohydrate
4.95 g
2%
Fiber
0.3 g
1%
Sugars, total
4.24 g
Starch
0 g
Lipids
Total lipid (fat)
15.38 g
32%
Total polyunsaturated
3.109 g
Omega 3 (n-3)
0.18 g
12%
Omega 6 (n-6)
2.849 g
23%
Total monounsaturated
6.114 g
Total saturated
4.853 g
as low as possible
Total trans
0.055 g
as low as possible
Cholesterol
81 mg
as low as possible
Protein + aminoacids
Protein
15.55 g
28%
Tryptophan
0.171 g
53%
Threonine
0.643 g
50%
Isoleucine
0.766 g
63%
Leucine
1.131 g
42%
Lysine
1.239 g
51%
Methionine + Cystine
0.616 g
51%
Methionine
0.407 g
Cystine
0.209 g
Phenylalanine + Tyrosine
1.107 g
52%
Phenylalanine
0.61 g
Tyrosine
0.497 g
Valine
0.756 g
49%
Vitamins
Vitamin C
2.9 mg
4%
Folate, total
24 µg
Folate, DFE
24 µg DFE
6%
Vitamin B-1 (Thiamin)
0.057 mg
5%
Vitamin B-2 (Riboflavin)
0.167 mg
15%
Vitamin B-3 (Niacin)
5.869 mg
42%
Vitamin B-5 (Pantothenic acid)
0.946 mg
19%
Vitamin B-6
0.31 mg
24%
Vitamin B-12 (Cobalamin)
0.89 µg
37%
Vitamin A
1200 IU
51%
Vitamin E
0.28 mg
2%
Vitamin D
11 IU
2%
Vitamin K
0.9 µg
1%
Isoflavones, total
0 mg
Minerals
Calcium, Ca
12 mg
1%
Magnesium, Mg
19 mg
6%
Phosphorus, P
152 mg
22%
Iron, Fe
1.44 mg
8%
Potassium, K
203 mg
4%
Sodium, Na
271 mg
18%
Zinc, Zn
1.21 mg
15%
Copper, Cu
0.064 mg
7%
Selenium, Se
10.6 µg
19%
Manganese, Mn
0.053 mg
3%
Similar recipes
Ingredients
| Ingredient description | Matched product |
|---|---|
| 2 Tbsp smoked paprika | Spices · paprika - 2 tbsp |
| 2 Tbsp melted unsalted butter | Butter · without salt - 2 tbsp |
| 1 teaspoon garlic powder | Spices · garlic powder - 1 tsp |
| 1 1/2 teaspoons salt | Salt · table - 1.5 tsp |
| 1/2 teaspoon pepper | Spices · pepper · black - 0.5 tsp, ground |
| 1 whole 4-5 pound roasting chicken | Chicken · roasting · meat and skin and giblets and neck · raw - 1 chicken |
| 4 Tbsp honey | Honey - 4 tbsp |
| 2 Tbsp lemon juice | Lemon juice · raw - 2 tbsp |
Possible differences in nutritional values
All the nutritional values are calculated based on the above products from HappyForks. The precise nutritional values of your recipe may differ due to the use of some specific foods, which not always have a perfect fit in HappyForks. The ingredients used in the recipe may have also different nutritional values than those in our database.
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
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- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.