Hummus
- 10 ingredients
- Servings per recipe: 1
- Serving size: 276 g
Preparation & details:
chocolateandzucchini.com/recipes/dips-spreads/hummus-recipe/
Source: Chocolate & Zucchini
40 recipes on HappyForks
Amount per 100 g
- Energy (calories): 357 kcal 16%
- Protein: 15.74 g 29%
- Fat: 13.19 g Why gray? Help 27%
- Carbohydrates: 46.96 g 19%
Calorie breakdown
Help
- Protein: 15% 54 kcal
- Fat: 32% 113 kcal
- Carbohydrates: 53% 189 kcal
Omega 6 : Omega 3
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1:1 20:1 29:1
General
Energy
357 kcal
16%
Water
19.94 g
1%
Carbohydrates
Carbohydrate
46.96 g
19%
Fiber
9.3 g
37%
Sugars, total
7.76 g
Starch
0 g
Lipids
Total lipid (fat)
13.19 g
27%
Total polyunsaturated
4.141 g
Omega 3 (n-3)
0.139 g
10%
Omega 6 (n-6)
3.999 g
33%
Total monounsaturated
6.109 g
Total saturated
1.66 g
as low as possible
Total trans
0.002 g
as low as possible
Cholesterol
0 mg
as low as possible
Protein + aminoacids
Protein
15.74 g
29%
Tryptophan
0.168 g
53%
Threonine
0.586 g
46%
Isoleucine
0.669 g
55%
Leucine
1.117 g
42%
Lysine
1 g
41%
Methionine + Cystine
0.449 g
37%
Methionine
0.23 g
Cystine
0.219 g
Phenylalanine + Tyrosine
1.243 g
59%
Phenylalanine
0.834 g
Tyrosine
0.409 g
Valine
0.676 g
44%
Vitamins
Vitamin C
11.6 mg
15%
Folate, total
398 µg
Folate, DFE
398 µg DFE
100%
Vitamin B-1 (Thiamin)
0.432 mg
39%
Vitamin B-2 (Riboflavin)
0.19 mg
17%
Vitamin B-3 (Niacin)
1.555 mg
11%
Vitamin B-5 (Pantothenic acid)
1.186 mg
24%
Vitamin B-6
0.418 mg
32%
Vitamin B-12 (Cobalamin)
0 µg
0%
Vitamin A
295 IU
13%
Vitamin E
1.35 mg
9%
Vitamin D
0 IU
0%
Vitamin K
54.7 µg
61%
Isoflavones, total
0.26 mg
Minerals
Calcium, Ca
87 mg
9%
Magnesium, Mg
67 mg
22%
Phosphorus, P
236 mg
34%
Iron, Fe
4.38 mg
24%
Potassium, K
575 mg
12%
Sodium, Na
668 mg
45%
Zinc, Zn
2.34 mg
29%
Copper, Cu
0.589 mg
65%
Selenium, Se
2.9 µg
5%
Manganese, Mn
14.864 mg
826%
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Ingredients
Ingredient description | Matched product |
---|---|
190 grams (1 cup) dried uncooked chickpeas | Chickpeas · (garbanzo beans, bengal gram) · mature seeds · raw - 190 g |
1 small piece kombu seaweed (optional) | Seaweed · kelp · raw - 0.5 tsp |
2 cloves garlic | Garlic · raw - 2 clove |
1 tablespoon olive oil, plus more for drizzling | Oil · olive · salad or cooking - 1 tbsp |
1 really heaping tablespoon tahini | Seeds · sesame butter · tahini · from roasted and toasted kernels (most common type) - 1.33 tbsp |
2 tablespoons lemon juice | Lemon juice · raw - 2 tbsp |
the leaves from a small bunch of flat-leaf parsley (optional) | Parsley · fresh - 2 tbsp |
dash hot sauce (optional) | Sauce · ready-to-serve · pepper or hot - 0.13 tsp |
3/4 teaspoon salt | Salt · table - 0.75 tsp |
1 teaspoon ground cumin | Spices · cumin seed - 1 tsp, whole |
Possible differences in nutritional values
All the nutritional values are calculated based on the above products from HappyForks. The precise nutritional values of your recipe may differ due to the use of some specific foods, which not always have a perfect fit in HappyForks. The ingredients used in the recipe may have also different nutritional values than those in our database.
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
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- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.