Egg omelet or scrambled egg · with meat · made with animal fat or meat drippings
any type of meat
- 222 kcal
- Protein: 29%
- Fat: 68%
- Carbs: 4%
Found 15 products
- Protein: 29%
- Fat: 67%
- Carbs: 4%
Egg omelet or scrambled egg · with meat · made with cooking spray
made with nonstick spray/any type of meat
- 200 kcal
- Protein: 33%
- Fat: 63%
- Carbs: 4%
Egg omelet or scrambled egg · with meat · made with margarine
any type of meat/made with shortening
- 219 kcal
- Protein: 29%
- Fat: 67%
- Carbs: 4%
- Protein: 28%
- Fat: 68%
- Carbs: 4%
- Protein: 33%
- Fat: 63%
- Carbs: 4%
Egg omelet or scrambled egg · with meat · tomatoes · and dark-green vegetables · fat added in cooking
any type of meat
- 176 kcal
- Protein: 28%
- Fat: 67%
- Carbs: 5%
Egg omelet or scrambled egg · with meat · tomatoes · and dark-green vegetables · fat not added in cooking
any type of meat
- 146 kcal
- Protein: 35%
- Fat: 58%
- Carbs: 7%
Egg omelet or scrambled egg · with meat · tomatoes · and dark-green vegetables · NS as to fat added in cooking
any type of meat
- 176 kcal
- Protein: 28%
- Fat: 67%
- Carbs: 5%
Egg substitute · omelet · scrambled · or fried · with meat · fat added in cooking
any type of meat
- 192 kcal
- Protein: 33%
- Fat: 62%
- Carbs: 5%
Egg substitute · omelet · scrambled · or fried · with meat · fat not added in cooking
any type of meat
- 158 kcal
- Protein: 42%
- Fat: 52%
- Carbs: 6%
Egg substitute · omelet · scrambled · or fried · with meat · NS as to fat added in cooking
any type of meat
- 192 kcal
- Protein: 33%
- Fat: 62%
- Carbs: 5%
Egg white · omelet · scrambled · or fried · with meat · fat added in cooking
any type of meat
- 195 kcal
- Protein: 34%
- Fat: 62%
- Carbs: 3%
Egg white · omelet · scrambled · or fried · with meat · fat not added in cooking
any type of meat
- 161 kcal
- Protein: 43%
- Fat: 53%
- Carbs: 4%
Egg white · omelet · scrambled · or fried · with meat · NS as to fat added in cooking
any type of meat
- 195 kcal
- Protein: 34%
- Fat: 62%
- Carbs: 3%
The charts on list show calorie breakdown. Other values apply for 100g of products.