Beef · flank · steak · separable lean and fat · trimmed to 0" fat · choice · cooked · broiled
- 202 kcal
- Protein: 58%
- Fat: 42%
- Carbs: 0%
Found 11 products
- Protein: 61%
- Fat: 39%
- Carbs: 0%
Beef · round · top round · steak · separable lean and fat · trimmed to 1/8" fat · choice · cooked · broiled
Round Steak/London Broil/Minute Steak
- 224 kcal
- Protein: 59%
- Fat: 41%
- Carbs: 0%
- Protein: 71%
- Fat: 29%
- Carbs: 0%
Beef · short loin · top loin · steak · separable lean only · trimmed to 1/8" fat · choice · cooked · broiled
Boneless Strip Steak/Club Steak
- 201 kcal
- Protein: 62%
- Fat: 38%
- Carbs: 0%
Beef · tenderloin · steak · separable lean and fat · trimmed to 1/8" fat · choice · cooked · broiled
- 273 kcal
- Protein: 41%
- Fat: 59%
- Carbs: 0%
Beef · tenderloin · steak · separable lean only · trimmed to 1/8" fat · choice · cooked · broiled
- 206 kcal
- Protein: 60%
- Fat: 40%
- Carbs: 0%
Beef · top sirloin · steak · separable lean and fat · trimmed to 0" fat · choice · cooked · broiled
Sirloin Steak
- 219 kcal
- Protein: 57%
- Fat: 43%
- Carbs: 0%
Beef · top sirloin · steak · separable lean and fat · trimmed to 1/8" fat · choice · cooked · broiled
Sirloin steak
- 257 kcal
- Protein: 45%
- Fat: 55%
- Carbs: 0%
Beef · top sirloin · steak · separable lean only · trimmed to 0" fat · choice · cooked · broiled
Sirloin steak
- 188 kcal
- Protein: 69%
- Fat: 31%
- Carbs: 0%
Beef · top sirloin · steak · separable lean only · trimmed to 1/8" fat · choice · cooked · broiled
- 187 kcal
- Protein: 68%
- Fat: 32%
- Carbs: 0%
The charts on list show calorie breakdown. Other values apply for 100g of products.