Beef · chuck · shoulder clod · top blade · steak · separable lean and fat · trimmed to 0" fat · all grades · raw Flat Iron Steak/Beef Value Cut 176 kcal Protein: 46% Fat: 54% Carbs: 0% Add to
Beef · flank · steak · separable lean and fat · trimmed to 0" fat · all grades · raw 155 kcal Protein: 58% Fat: 42% Carbs: 0% Add to
Beef · flank · steak · separable lean only · trimmed to 0" fat · all grades · raw 141 kcal Protein: 65% Fat: 35% Carbs: 0% Add to
Beef · round · bottom round · steak · separable lean and fat · trimmed to 1/8" fat · all grades · raw 192 kcal Protein: 46% Fat: 54% Carbs: 0% Add to
Beef · round · knuckle · tip center · steak · separable lean and fat · trimmed to 0" fat · all grades · raw Sirloin Tip Steak/Beef Value Cut 143 kcal Protein: 63% Fat: 37% Carbs: 0% Add to
Beef · round · knuckle · tip side · steak · separable lean and fat · trimmed to 0" fat · all grades · raw Sirloin Tip Steak/Beef Value Cut 129 kcal Protein: 72% Fat: 28% Carbs: 0% Add to
Beef · round · outside round · bottom round · steak · separable lean and fat · trimmed to 0" fat · all grades · raw Beef Value Cut/Western Griller Steak 142 kcal Protein: 65% Fat: 35% Carbs: 0% Add to
Beef · round · top round · steak · separable lean and fat · trimmed to 1/8" fat · all grades · raw Round Steak/Minute Steak 166 kcal Protein: 57% Fat: 43% Carbs: 0% Add to
Beef · round · top round · steak · separable lean only · trimmed to 1/8" fat · all grades · raw 135 kcal Protein: 73% Fat: 27% Carbs: 0% Add to
Beef · short loin · top loin · steak · separable lean and fat · trimmed to 1/8" fat · all grades · raw Club Steak/Boneless Strip Steak 228 kcal Protein: 39% Fat: 61% Carbs: 0% Add to
Beef · tenderloin · steak · separable lean and fat · trimmed to 1/8" fat · all grades · raw Beef Medallions 247 kcal Protein: 34% Fat: 66% Carbs: 0% Add to
Beef · tenderloin · steak · separable lean only · trimmed to 1/8" fat · all grades · raw Beef Medallions 153 kcal Protein: 62% Fat: 38% Carbs: 0% Add to
Beef · top sirloin · steak · separable lean and fat · trimmed to 1/8" fat · all grades · raw Sirloin steak 201 kcal Protein: 43% Fat: 57% Carbs: 0% Add to
Beef · top sirloin · steak · separable lean only · trimmed to 1/8" fat · all grades · raw 131 kcal Protein: 72% Fat: 28% Carbs: 0% Add to