- Protein: 24%
- Fat: 76%
- Carbs: 0%
Found 11 products
- Protein: 34%
- Fat: 66%
- Carbs: 0%
- Protein: 27%
- Fat: 73%
- Carbs: 0%
Beef · round · full cut · separable lean and fat · trimmed to 1/8" fat · choice · cooked · broiled
- 235 kcal
- Protein: 50%
- Fat: 50%
- Carbs: 0%
Beef · round · top round · steak · separable lean and fat · trimmed to 1/8" fat · choice · cooked · broiled
London Broil
- 224 kcal
- Protein: 59%
- Fat: 41%
- Carbs: 0%
- Protein: 71%
- Fat: 29%
- Carbs: 0%
- Protein: 62%
- Fat: 38%
- Carbs: 0%
Beef · tenderloin · steak · separable lean and fat · trimmed to 1/8" fat · choice · cooked · broiled
Beef Medallions
- 273 kcal
- Protein: 41%
- Fat: 59%
- Carbs: 0%
Beef · tenderloin · steak · separable lean only · trimmed to 1/8" fat · choice · cooked · broiled
Beef Medallions
- 206 kcal
- Protein: 60%
- Fat: 40%
- Carbs: 0%
- Protein: 45%
- Fat: 55%
- Carbs: 0%
Beef · top sirloin · steak · separable lean only · trimmed to 1/8" fat · choice · cooked · broiled
- 187 kcal
- Protein: 68%
- Fat: 32%
- Carbs: 0%
The charts on list show calorie breakdown. Other values apply for 100g of products.