Beef · bottom sirloin · tri-tip roast · separable lean only · trimmed to 0" fat · select · raw
- 129 kcal
- Protein: 71%
- Fat: 29%
- Carbs: 0%
Found 109 products
1 more Beef · bottom sirloin · tri-tip roast
- Protein: 74%
- Fat: 26%
- Carbs: 0%
3 more Beef · brisket
Beef · chuck · arm pot roast · separable lean only · trimmed to 0" fat · select · cooked · braised
- 195 kcal
- Protein: 73%
- Fat: 27%
- Carbs: 0%
2 more Beef · chuck · arm pot roast
Beef · chuck · clod roast · separable lean only · trimmed to 0" fat · select · cooked · roasted
- 172 kcal
- Protein: 70%
- Fat: 30%
- Carbs: 0%
- Protein: 61%
- Fat: 39%
- Carbs: 0%
1 more Beef · chuck eye Country-Style ribs · boneless
- Protein: 63%
- Fat: 37%
- Carbs: 0%
1 more Beef · chuck eye roast · boneless
- Protein: 59%
- Fat: 41%
- Carbs: 0%
1 more Beef · chuck eye steak · boneless
- Protein: 71%
- Fat: 29%
- Carbs: 0%
2 more Beef · chuck · mock tender steak
- Protein: 51%
- Fat: 49%
- Carbs: 0%
1 more Beef · chuck · short ribs
Beef · chuck · top blade · separable lean only · trimmed to 0" fat · select · cooked · broiled
- 184 kcal
- Protein: 61%
- Fat: 39%
- Carbs: 0%
- Protein: 51%
- Fat: 49%
- Carbs: 0%
1 more Beef · chuck · under blade center steak
- Protein: 61%
- Fat: 39%
- Carbs: 0%
- Protein: 60%
- Fat: 40%
- Carbs: 0%
Beef · composite of trimmed retail cuts · separable lean only · trimmed to 0" fat · select · cooked
- 201 kcal
- Protein: 64%
- Fat: 36%
- Carbs: 0%
- Protein: 67%
- Fat: 33%
- Carbs: 0%
1 more Beef · flank · steak
The charts on list show calorie breakdown. Other values apply for 100g of products.