- Protein: 43%
- Fat: 57%
- Carbs: 0%
Found 70 products
4 more Veal · breast
- Protein: 56%
- Fat: 44%
- Carbs: 0%
2 more Veal · composite of trimmed retail cuts
- Protein: 79%
- Fat: 21%
- Carbs: 0%
- Protein: 74%
- Fat: 26%
- Carbs: 0%
1 more Veal · foreshank · osso buco
1 more Veal · ground
- Protein: 49%
- Fat: 35%
- Carbs: 16%
7 more Veal · leg (top round)
- Protein: 84%
- Fat: 16%
- Carbs: 0%
5 more Veal · loin
2 more Veal · NS as to cut · cooked
3 more Veal · rib
- Protein: 78%
- Fat: 22%
- Carbs: 0%
1 more Veal · shank (fore and hind)
The charts on list show calorie breakdown. Other values apply for 100g of products.