Found 13470 products
Chicken · leg (drumstick and thigh) · coated · baked or fried · prepared skinless · coating eaten
- 233 kcal
- Protein: 40%
- Fat: 45%
- Carbs: 15%
17 more Chicken · leg (drumstick and thigh)
2 more Chicken · liver · all classes
1 more Chicken liver
- Protein: 17%
- Fat: 24%
- Carbs: 59%
- Protein: 76%
- Fat: 24%
- Carbs: 0%
2 more Chicken · NS as to part and cooking method
- Protein: 45%
- Fat: 41%
- Carbs: 14%
5 more Chicken · NS as to part · coated
- Protein: 71%
- Fat: 29%
- Carbs: 0%
2 more Chicken · NS as to part · fried
- Protein: 76%
- Fat: 24%
- Carbs: 0%
2 more Chicken · NS as to part · roasted
2 more Chicken · NS as to part · stewed
- Protein: 19%
- Fat: 56%
- Carbs: 25%
4 more Chicken
- Protein: 23%
- Fat: 54%
- Carbs: 23%
108 more Chicken or turkey
The charts on list show calorie breakdown. Other values apply for 100g of products.