Beef · and egg noodles · baby food · NS as to strained or junior
Amount per 100 g
- Energy (calories): 60 kcal 3%
- Protein: 2.47 g 5%
- Fat: 2.08 g Why gray? Help 4%
- Carbohydrates: 7.74 g 3%
Calorie breakdown
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- Protein: 17% 10 kcal
- Fat: 31% 19 kcal
- Carbohydrates: 52% 31 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
60 kcal
3%
Water
87.32 g
3%
Carbohydrates
Carbohydrate
7.74 g
3%
Fiber
1.2 g
5%
Sugars, total
1.44 g
Starch
~
Lipids
Total lipid (fat)
2.08 g
4%
Total polyunsaturated
0.117 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
0.89 g
Total saturated
0.852 g
as low as possible
Total trans
~
-
Cholesterol
8 mg
as low as possible
Protein + aminoacids
Protein
2.47 g
5%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0.8 mg
1%
Folate, total
10 µg
Folate, DFE
14 µg DFE
4%
Vitamin B-1 (Thiamin)
0.032 mg
3%
Vitamin B-2 (Riboflavin)
0.036 mg
3%
Vitamin B-3 (Niacin)
0.599 mg
4%
Vitamin B-5 (Pantothenic acid)
0.166 mg
3%
Vitamin B-6
0.034 mg
3%
Vitamin B-12 (Cobalamin)
0.14 µg
6%
Vitamin A
686 IU
29%
Vitamin E
0.39 mg
3%
Vitamin D
1 IU
0%
Vitamin K
3.1 µg
3%
Isoflavones, total
~
Minerals
Calcium, Ca
9 mg
1%
Magnesium, Mg
8 mg
3%
Phosphorus, P
34 mg
5%
Iron, Fe
0.42 mg
2%
Potassium, K
66 mg
1%
Sodium, Na
20 mg
1%
Zinc, Zn
0.5 mg
6%
Copper, Cu
0.041 mg
5%
Selenium, Se
4.6 µg
8%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Beef · and egg noodles · baby food · NS as to strained or junior | 60 kcal | 2.47 g | 7.74 g | 2.08 g |
Frankfurter or hot dog sandwich · beef · plain · on whole wheat bread · NS as to 100% | 298 kcal | 12.1 g | 18.72 g | 19.16 g |
Beef · stroganoff · with noodles | 128 kcal | 7.64 g | 8.63 g | 6.92 g |
Beef · goulash · with noodles | 142 kcal | 12.49 g | 10.93 g | 5.09 g |
Beef · stew · with potatoes and vegetables (including carrots, broccoli, and/or dark-green leafy) · tomato-based sauce | 90 kcal | 5.23 g | 8.26 g | 3.96 g |
Beef · stew · with potatoes · tomato-based sauce (mixture) | 103 kcal | 8.73 g | 9.63 g | 3.26 g |
Beef · burgundy (beef bourguignonne) | 138 kcal | 14.82 g | 3.93 g | 4.76 g |
Beef · enchilada · chili gravy · rice · refried beans (frozen meal) | 124 kcal | 5.08 g | 16.64 g | 4.12 g |
Beef · and rice · with soy-based sauce (mixture) | 176 kcal | 13.55 g | 7.98 g | 10.12 g |
Beef · sloppy joe (no bun) | 139 kcal | 10.87 g | 8.59 g | 6.6 g |
Beef · and noodles · no sauce (mixture) | 188 kcal | 11.38 g | 16.23 g | 8.3 g |
* Nutritional values per 100 g of product