Beef · top loin petite roast · boneless · separable lean only · trimmed to 1/8" fat · choice · cooked · roasted
Longissimus dorsi
Amount per 100 g
- Energy (calories): 206 kcal 9%
- Protein: 28.24 g 52%
- Fat: 9.97 g Why gray? Help 21%
- Carbohydrates: 0.88 g 0%
Calorie breakdown
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- Protein: 55% 113 kcal
- Fat: 44% 90 kcal
- Carbohydrates: 2% 4 kcal
Omega 6 : Omega 3
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1:1 20:1 23:1
General
Energy
206 kcal
9%
Water
59.74 g
2%
Carbohydrates
Carbohydrate
0.88 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
9.97 g
21%
Total polyunsaturated
0.375 g
Omega 3 (n-3)
0.012 g
1%
Omega 6 (n-6)
0.281 g
2%
Total monounsaturated
4.421 g
Total saturated
3.498 g
as low as possible
Total trans
0.502 g
as low as possible
Cholesterol
79 mg
as low as possible
Protein + aminoacids
Protein
28.24 g
52%
Tryptophan
0.334 g
104%
Threonine
1.387 g
108%
Isoleucine
1.38 g
113%
Leucine
2.528 g
94%
Lysine
2.815 g
116%
Methionine + Cystine
1.077 g
89%
Methionine
0.783 g
Cystine
0.294 g
Phenylalanine + Tyrosine
2.274 g
108%
Phenylalanine
1.175 g
Tyrosine
1.099 g
Valine
1.46 g
95%
Vitamins
Vitamin C
0 mg
0%
Folate, total
7 µg
Folate, DFE
7 µg DFE
2%
Vitamin B-1 (Thiamin)
0.075 mg
7%
Vitamin B-2 (Riboflavin)
0.145 mg
13%
Vitamin B-3 (Niacin)
8.33 mg
60%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.588 mg
45%
Vitamin B-12 (Cobalamin)
3.72 µg
155%
Vitamin A
5 IU
0%
Vitamin E
~
-
Vitamin D
5 IU
1%
Vitamin K
1.6 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
17 mg
2%
Magnesium, Mg
25 mg
8%
Phosphorus, P
231 mg
33%
Iron, Fe
2.02 mg
11%
Potassium, K
371 mg
8%
Sodium, Na
62 mg
4%
Zinc, Zn
5.6 mg
70%
Copper, Cu
0.094 mg
10%
Selenium, Se
34.6 µg
63%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product