Product details

Beef · variety meats and by-products · lungs · cooked · braised

Beef

Nutrition Facts label

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Amount per 100 g

  • Energy (calories): 120 kcal 5%
  • Protein: 20.4 g 37%
  • Fat: 3.7 g Why gray? Help 8%
  • Carbohydrates: 0 g 0%

Calorie breakdown

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  • Protein: 72% 87 kcal
  • Fat: 28% 33 kcal
  • Carbohydrates: 0% 0 kcal

Omega 6 : Omega 3

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1:1 20:1

beef

General

  • Energy

    120 kcal

    5%

  • Water

    76.4 g

    3%

Carbohydrates

  • Carbohydrate

    0 g

    0%

  • Fiber

    0 g

    0%

  • Sugars, total

    0 g

  • Starch

    0 g

Lipids

  • Total lipid (fat)

    3.7 g

    8%

  • Total polyunsaturated

    0.51 g

  • Omega 3 (n-3)

    ~

    -

  • Omega 6 (n-6)

    ~

    -

  • Total monounsaturated

    0.95 g

  • Total saturated

    1.27 g

    as low as possible

  • Total trans

    ~

    -

  • Cholesterol

    277 mg

    as low as possible

Protein + aminoacids

  • Protein

    20.4 g

    37%

  • Tryptophan

    0.186 g

    58%

  • Threonine

    0.761 g

    59%

  • Isoleucine

    0.973 g

    80%

  • Leucine

    1.498 g

    56%

  • Lysine

    1.446 g

    59%

  • Methionine + Cystine

    0.721 g

    59%

  • Methionine

    0.408 g

  • Cystine

    0.313 g

  • Phenylalanine + Tyrosine

    1.289 g

    61%

  • Phenylalanine

    0.829 g

  • Tyrosine

    0.46 g

  • Valine

    1.005 g

    65%

Vitamins

  • Vitamin C

    32.7 mg

    44%

  • Folate, total

    8 µg

  • Folate, DFE

    8 µg DFE

    2%

  • Vitamin B-1 (Thiamin)

    0.035 mg

    3%

  • Vitamin B-2 (Riboflavin)

    0.143 mg

    13%

  • Vitamin B-3 (Niacin)

    2.492 mg

    18%

  • Vitamin B-5 (Pantothenic acid)

    0.623 mg

    12%

  • Vitamin B-6

    0.02 mg

    2%

  • Vitamin B-12 (Cobalamin)

    2.59 µg

    108%

  • Vitamin A

    39 IU

    2%

  • Vitamin E

    ~

    -

  • Vitamin D

    ~

    -

  • Vitamin K

    ~

    -

  • Isoflavones, total

    ~

Minerals

  • Calcium, Ca

    11 mg

    1%

  • Magnesium, Mg

    10 mg

    3%

  • Phosphorus, P

    178 mg

    25%

  • Iron, Fe

    5.4 mg

    30%

  • Potassium, K

    173 mg

    4%

  • Sodium, Na

    101 mg

    7%

  • Zinc, Zn

    1.64 mg

    21%

  • Copper, Cu

    0.221 mg

    25%

  • Selenium, Se

    50.3 µg

    91%

  • Manganese, Mn

    0.015 mg

    1%

About Nutrition Facts

  • Symbol "~" means missing value.
  • Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
  • Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.

Advanced mode

  • RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
  • AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
  • UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.

Beef comparison

Product Calories Protein Carbohydrates Fat
Beef · variety meats and by-products · lungs · cooked · braised 120 kcal 20.4 g 0 g 3.7 g
Beef · variety meats and by-products · spleen · cooked · braised 145 kcal 25.1 g 0 g 4.2 g
Beef · variety meats and by-products · pancreas · cooked · braised 271 kcal 27.1 g 0 g 17.2 g
Beef · variety meats and by-products · liver · cooked · braised 191 kcal 29.08 g 5.13 g 5.26 g
Beef · variety meats and by-products · thymus · cooked · braised 319 kcal 21.85 g 0 g 24.98 g
Beef · rib · shortribs · separable lean only · choice · cooked · braised 295 kcal 30.76 g 0 g 18.13 g
Beef · variety meats and by-products · liver · cooked · pan-fried 175 kcal 26.52 g 5.16 g 4.68 g
Beef · variety meats and by-products · tripe · cooked · simmered 94 kcal 11.71 g 1.99 g 4.05 g
Beef · variety meats and by-products · heart · cooked · simmered 165 kcal 28.48 g 0.15 g 4.73 g
Beef · variety meats and by-products · lungs · raw 92 kcal 16.2 g 0 g 2.5 g
Beef · variety meats and by-products · tongue · cooked · simmered 284 kcal 19.29 g 0 g 22.3 g

* Nutritional values per 100 g of product