Beef · plate steak · boneless · inside skirt · separable lean and fat · trimmed to 0" fat · all grades · raw
Amount per 100 g
- Energy (calories): 187 kcal 9%
- Protein: 20.38 g 37%
- Fat: 11.71 g Why gray? Help 24%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 44% 82 kcal
- Fat: 56% 105 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 13:1
General
Energy
187 kcal
9%
Water
67.25 g
2%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
11.71 g
24%
Total polyunsaturated
0.548 g
Omega 3 (n-3)
0.03 g
2%
Omega 6 (n-6)
0.4 g
3%
Total monounsaturated
5.431 g
Total saturated
4.626 g
as low as possible
Total trans
0.628 g
as low as possible
Cholesterol
65 mg
as low as possible
Protein + aminoacids
Protein
20.38 g
37%
Tryptophan
0.228 g
71%
Threonine
0.961 g
75%
Isoleucine
0.949 g
78%
Leucine
1.757 g
65%
Lysine
1.953 g
80%
Methionine + Cystine
0.76 g
63%
Methionine
0.552 g
Cystine
0.208 g
Phenylalanine + Tyrosine
1.578 g
75%
Phenylalanine
0.818 g
Tyrosine
0.76 g
Valine
1.019 g
66%
Vitamins
Vitamin C
0 mg
0%
Folate, total
3 µg
Folate, DFE
3 µg DFE
1%
Vitamin B-1 (Thiamin)
0.055 mg
5%
Vitamin B-2 (Riboflavin)
0.289 mg
26%
Vitamin B-3 (Niacin)
5.241 mg
37%
Vitamin B-5 (Pantothenic acid)
0.594 mg
12%
Vitamin B-6
0.421 mg
32%
Vitamin B-12 (Cobalamin)
2.31 µg
96%
Vitamin A
13 IU
1%
Vitamin E
0.15 mg
1%
Vitamin D
4 IU
1%
Vitamin K
1.5 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
6 mg
1%
Magnesium, Mg
20 mg
6%
Phosphorus, P
145 mg
21%
Iron, Fe
1.71 mg
10%
Potassium, K
262 mg
6%
Sodium, Na
64 mg
4%
Zinc, Zn
5.99 mg
75%
Copper, Cu
0.085 mg
9%
Selenium, Se
22.2 µg
40%
Manganese, Mn
0.085 mg
5%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product