Beef · ground · with egg and onion (mixture)
Amount per 100 g
- Energy (calories): 226 kcal 10%
- Protein: 21.88 g 40%
- Fat: 14.23 g Why gray? Help 29%
- Carbohydrates: 1.05 g 0%
Calorie breakdown
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- Protein: 41% 93 kcal
- Fat: 57% 129 kcal
- Carbohydrates: 2% 4 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
226 kcal
10%
Water
60.62 g
2%
Carbohydrates
Carbohydrate
1.05 g
0%
Fiber
0.1 g
0%
Sugars, total
0.54 g
Starch
~
Lipids
Total lipid (fat)
14.23 g
29%
Total polyunsaturated
0.53 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
6.261 g
Total saturated
5.393 g
as low as possible
Total trans
~
-
Cholesterol
104 mg
as low as possible
Protein + aminoacids
Protein
21.88 g
40%
Tryptophan
0.116 g
36%
Threonine
0.819 g
64%
Isoleucine
0.935 g
77%
Leucine
1.635 g
61%
Lysine
1.717 g
71%
Methionine + Cystine
0.773 g
64%
Methionine
0.542 g
Cystine
0.231 g
Phenylalanine + Tyrosine
1.484 g
70%
Phenylalanine
0.83 g
Tyrosine
0.654 g
Valine
1.038 g
68%
Vitamins
Vitamin C
0.5 mg
1%
Folate, total
13 µg
Folate, DFE
13 µg DFE
3%
Vitamin B-1 (Thiamin)
0.048 mg
4%
Vitamin B-2 (Riboflavin)
0.19 mg
17%
Vitamin B-3 (Niacin)
4.147 mg
30%
Vitamin B-5 (Pantothenic acid)
0.661 mg
13%
Vitamin B-6
0.319 mg
25%
Vitamin B-12 (Cobalamin)
2.27 µg
95%
Vitamin A
54 IU
2%
Vitamin E
0.46 mg
3%
Vitamin D
9 IU
2%
Vitamin K
1.4 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
25 mg
3%
Magnesium, Mg
18 mg
6%
Phosphorus, P
174 mg
25%
Iron, Fe
2.14 mg
12%
Potassium, K
272 mg
6%
Sodium, Na
746 mg
50%
Zinc, Zn
5.13 mg
64%
Copper, Cu
0.073 mg
8%
Selenium, Se
20 µg
36%
Manganese, Mn
0.027 mg
2%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Beef comparison
* Nutritional values per 100 g of product