Amount per 100 g
- Energy (calories): 212 kcal 10%
- Protein: 30.36 g 56%
- Fat: 9.21 g Why gray? Help 19%
- Carbohydrates: 0.1 g 0%
Calorie breakdown
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- Protein: 59% 121 kcal
- Fat: 40% 83 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1
General
Energy
212 kcal
10%
Water
58.62 g
2%
Carbohydrates
Carbohydrate
0.1 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
~
Lipids
Total lipid (fat)
9.21 g
19%
Total polyunsaturated
2.06 g
Omega 3 (n-3)
~
-
Omega 6 (n-6)
~
-
Total monounsaturated
3.506 g
Total saturated
2.39 g
as low as possible
Total trans
~
-
Cholesterol
103 mg
as low as possible
Protein + aminoacids
Protein
30.36 g
56%
Tryptophan
~
-
Threonine
~
-
Isoleucine
~
-
Leucine
~
-
Lysine
~
-
Methionine + Cystine
~
-
Methionine
~
Cystine
~
Phenylalanine + Tyrosine
~
-
Phenylalanine
~
Tyrosine
~
Valine
~
-
Vitamins
Vitamin C
0 mg
0%
Folate, total
3 µg
Folate, DFE
3 µg DFE
1%
Vitamin B-1 (Thiamin)
0.071 mg
6%
Vitamin B-2 (Riboflavin)
0.138 mg
13%
Vitamin B-3 (Niacin)
10.549 mg
75%
Vitamin B-5 (Pantothenic acid)
~
-
Vitamin B-6
0.595 mg
46%
Vitamin B-12 (Cobalamin)
0.41 µg
17%
Vitamin A
~
-
Vitamin E
0.23 mg
2%
Vitamin D
~
-
Vitamin K
1.6 µg
2%
Isoflavones, total
~
Minerals
Calcium, Ca
15 mg
2%
Magnesium, Mg
27 mg
9%
Phosphorus, P
209 mg
30%
Iron, Fe
1.01 mg
6%
Potassium, K
265 mg
6%
Sodium, Na
529 mg
35%
Zinc, Zn
1.42 mg
18%
Copper, Cu
0.063 mg
7%
Selenium, Se
26.4 µg
48%
Manganese, Mn
~
-
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chicken comparison
* Nutritional values per 100 g of product