Chicken · roasting · light meat · meat only · raw
Amount per 100 g
- Energy (calories): 109 kcal 5%
- Protein: 22.2 g 41%
- Fat: 1.63 g Why gray? Help 3%
- Carbohydrates: 0 g 0%
Calorie breakdown
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- Protein: 87% 95 kcal
- Fat: 13% 15 kcal
- Carbohydrates: 0% 0 kcal
Omega 6 : Omega 3
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1:1 20:1 8:1
General
Energy
109 kcal
5%
Water
74.3 g
3%
Carbohydrates
Carbohydrate
0 g
0%
Fiber
0 g
0%
Sugars, total
0 g
Starch
0 g
Lipids
Total lipid (fat)
1.63 g
3%
Total polyunsaturated
0.4 g
Omega 3 (n-3)
0.04 g
3%
Omega 6 (n-6)
0.32 g
3%
Total monounsaturated
0.48 g
Total saturated
0.37 g
as low as possible
Total trans
~
-
Cholesterol
57 mg
as low as possible
Protein + aminoacids
Protein
22.2 g
41%
Tryptophan
0.259 g
81%
Threonine
0.938 g
73%
Isoleucine
1.172 g
96%
Leucine
1.666 g
62%
Lysine
1.886 g
78%
Methionine + Cystine
0.898 g
74%
Methionine
0.614 g
Cystine
0.284 g
Phenylalanine + Tyrosine
1.63 g
77%
Phenylalanine
0.881 g
Tyrosine
0.749 g
Valine
1.101 g
72%
Vitamins
Vitamin C
0 mg
0%
Folate, total
4 µg
Folate, DFE
4 µg DFE
1%
Vitamin B-1 (Thiamin)
0.066 mg
6%
Vitamin B-2 (Riboflavin)
0.089 mg
8%
Vitamin B-3 (Niacin)
10.217 mg
73%
Vitamin B-5 (Pantothenic acid)
0.854 mg
17%
Vitamin B-6
0.55 mg
42%
Vitamin B-12 (Cobalamin)
0.39 µg
16%
Vitamin A
27 IU
1%
Vitamin E
0.22 mg
1%
Vitamin D
11 IU
2%
Vitamin K
2.4 µg
3%
Isoflavones, total
~
Minerals
Calcium, Ca
11 mg
1%
Magnesium, Mg
25 mg
8%
Phosphorus, P
223 mg
32%
Iron, Fe
0.89 mg
5%
Potassium, K
252 mg
5%
Sodium, Na
51 mg
3%
Zinc, Zn
0.66 mg
8%
Copper, Cu
0.038 mg
4%
Selenium, Se
17.8 µg
32%
Manganese, Mn
0.017 mg
1%
About Nutrition Facts
- Symbol "~" means missing value.
- Percentages next to nutrients show the proportion of daily recommended intake level of nutrients for a healthy person, whose data are included in the nearby profile.
- Nutrition recommendations based on Dietary Reference Intake (DRI) developed by the Institute of Medicine, source.
Advanced mode
- RDA (Recommended Dietary Allowances) - the daily daietary intake level of a nutrient that meet the requirements of 97.5% of healthy individuals in particular age group and gender.
- AI (Adequate Intake) - recommended average daily nutrient intake assumed to be adequate based on approximation of observed mean nutrient intake by a group of healthy people, used when an RDA cannot be determined.
- UL (Tolerable upper intake levels) - the highest level of daily consumption that current data have shown to cause no side effects in humans when used indefinitely without medical supervision.
Chicken comparison
Product | Calories | Protein | Carbohydrates | Fat |
---|---|---|---|---|
Chicken · roasting · light meat · meat only · raw | 109 kcal | 22.2 g | 0 g | 1.63 g |
Chicken · roasting · meat only · raw | 111 kcal | 20.33 g | 0 g | 2.7 g |
Chicken · stewing · light meat · meat only · raw | 137 kcal | 23.1 g | 0 g | 4.21 g |
Chicken · roasting · dark meat · meat only · raw | 113 kcal | 18.74 g | 0 g | 3.61 g |
Chicken · stewing · meat only · raw | 148 kcal | 21.26 g | 0 g | 6.32 g |
Chicken · broiler or fryers · breast · skinless · boneless · meat only · raw | 120 kcal | 22.5 g | 0 g | 2.62 g |
Chicken · broilers or fryers · neck · meat only · raw | 154 kcal | 17.55 g | 0 g | 8.78 g |
Chicken · broilers or fryers · light meat · meat only · raw | 114 kcal | 23.2 g | 0 g | 1.65 g |
Chicken · broilers or fryers · leg · meat only · raw | 120 kcal | 19.16 g | 0 g | 4.22 g |
Chicken · broilers or fryers · dark meat · meat only · raw | 125 kcal | 20.08 g | 0 g | 4.31 g |
Chicken · broilers or fryers · back · meat only · raw | 137 kcal | 19.56 g | 0 g | 5.92 g |
* Nutritional values per 100 g of product